Chokoleti Chipisi Chokoma ndi Chokoleti Topping

Pano pali chokoleti cha chipatso cha chokoleti chokoma ndi chokoleti chokoleka chokhuta ndi chokoleti.

Cheesecake yophikidwa mu chokoleti chokopa chokwanira komanso chokoleti chopsera ndi kirimu amapanga ganache zokoma.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha uvuni ku 350 F (180 C / Gome Marko 4).
  2. Phatikizani chokoleti cokokie zitsamba ndi batala, kuyambitsa bwino. Sakanizani mosakanikirana mofanana pamunsi pa poto lachimake chachithunzi cha 9-inch. Kuphika mphindi zisanu.
  3. Muzimenya tchizi mofulumizitsa kwambiri pamagetsi opangira magetsi mpaka kuwala ndi fluffy; pang'onopang'ono kuwonjezera shuga, kumenyana bwino. Onjezerani mazira, imodzi panthawi, kumenyana pambuyo pa kuwonjezera.
  4. Onetsetsani vanila ndi chikho cha 2/3 cha chokoleti mu batter.
  1. Thirani kusakaniza mu kutumphuka. Kuphika kwa mphindi 40; tcherani ng'anjo ndikusiya ng'anjo ya ajar.
  2. Siyani cheesecake mu uvuni kwa mphindi 30.
  3. Chotsani cheesecake kuchokera ku uvuni ndikuchititseni kuziziritsa pamtunda.
  4. Sakanizani cheesecake ndikuyiike m'firiji. Bwetsani cheesecake kwa maola 8.
  5. Sungunulani masamba 2/3 a chokoleti chokoleti pamwamba pa tebulo; pang'onopang'ono akuyambitsa kukwapula kirimu. Gwiritsani kutentha pang'ono mpaka mutakhuthala komanso mophweka. Chotsani kutentha ndikufalikira pa cheesecake. Sungani bwinobwino.
  6. Zimatumikira 10 mpaka 12.


Mwinanso Mungakonde

Chombo cha Nkhono Chokoma cha Derby ku Kentucky

Fluffy Chocolate Chip Zikondamoyo

Chophika Chophimba cha Vanilla Chokha Chipatso Chokoleti

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 322
Mafuta Onse 25 g
Mafuta okhuta 14 g
Mafuta Osatchulidwa 7 g
Cholesterol 70 mg
Sodium 179 mg
Zakudya 20 g
Matenda a Zakudya 2 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)