Mukufuna Martini ndi pang'ono? Ndiye muyenera kuyesa Triple Espresso Martini. Mphamvu imeneyi yodzaza malo odyera imakhala yosangalatsa kwambiri ndipo imakhala yovuta kwambiri chifukwa cha kusakaniza kwa Triple Shot Espresso Vodka, kokonati ndi amaretto. Mukawonjezera chokoti cha chokoleti, zonsezi ndi zokhutiritsa dzino lanu lamphamvu.
Chinthu chimodzi chimene inu mungazindikire ndi chophimba ichi ndi chakuti ramu ndi amaretto zimagwedezeka palimodzi ndipo vodka imagwedezeka payekha ndipo ikhetedwa pamwamba. Ikuwonjezera pizazz pang'ono ngakhale ntchito yowonjezera.
Chimene Mufuna
- Ophika 1 1/2 espresso vodka (
- Mitengo itatu ya Azitona Shoresso Vodka )
- 1 ounce
- kokonati ramu
- 1/2 pokha
- amaretto liqueur
- Kukongoletsa:
- chokoleti chokwera
Momwe Mungapangire Izo
- Yambani galasi lachakudya ndi chokoleti.
- Thirani ramu ndi amaretto mu chipinda chodyera chodzaza ndi ayezi.
- Kugwedeza ndi kukanika mu galasi lokonzekera.
- Sambani vodka ndi kusanjikiza mu galasi.
(Chinsinsi kuchokera ku Three Olives Vodka)
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 805 |
| Mafuta Onse | 4 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 0 mg |
| Sodium | 35 mg |
| Zakudya | 123 g |
| Matenda a Zakudya | 11 g |
| Mapuloteni | 17 g |