Burgers zokhala ndi thupi sizomwe zimandipatsa. Sindimakonda kugwira ntchito ndi ng'ombe yamphongo ndikuphika pa grill chifukwa cha zifukwa zopezera chakudya. Ndikhoza komanso ndikupanga burgers abwino, koma sindiwo chakudya changa chomwe ndimawakonda. Kotero pamene ndikufunafuna burger wokonzekera, ndichifukwa chakuti sindingapezekenso china ngati icho paresitilanti iliyonse.
Chombochi cha T chotsatirachi chinawululidwa ndi njira yanga ya Pizza ya Mexican , choyamba chomwe ndinayambapo. Kuphatikizidwa kwa nyemba zowonongeka mu nyama zimapangitsanso zokometsera zokongola ndi mawonekedwe ndi kuthetsa vuto la burger, yomwe nthawi zambiri imakhala youma. Chikho cha 1/3 cha nyemba zowonongeka ndikwanira kuwonjezera chinyezi chabwino kwa nyama.
Pamene mukuphika burgers , makamaka pa grill, ndikofunika kuti aphimbidwe kutentha. Onetsetsani kuti kabati kabati imatsukidwa bwino, ndipo mafuta ndi ochepa kwambiri musanawonjezeko burgers. Musamangokhalira kukakamiza kubisala pamene akuphika, chifukwa mumangotulutsa madzi onse komanso mcherewo umakhala wouma. Tembenuzani ma burgers kamodzi kokha, ndipo mosamala. Ndipo nthawi zonse onetsetsani kuti nyama - nyama iliyonse - yophika ku 160 ° F ngati yayesedwa ndi thermometer yodalirika musanaitumikire.
Ndimakonda kukweza galamalayi ndi guacamole , letesi, chimanga chachikulu cha phwetekere yam'madzi, masamba ena a zokometsera tsabola, ndikuchigwiritsira ntchito pa supuni ya anyezi. Mukhozanso kuwonjezera salsa (yokonzekera kapena yogula), tsabola zina zotchedwa jalapeno, kapena sliced avocado.
Kutenthetsa nyemba zowonongeka ndi kuzigwiritsa ntchito kumbali, pamodzi ndi saladi ya mbatata ndi saladi ya zipatso. Sangalalani kuluma kulikonse.
Chimene Mufuna
- Supuni 1 batala
- 1/3 chikho anyezi (finely akanadulidwa)
- 2 adyo cloves (minced)
- 1/3 chikho chokhota chophimba nyemba
- Supuni 2 taco msuzi
- Tsabola 1 kapena 2 jalapeno (minced)
- 1/2 supuni ya supuni mchere
- 1/8 tsabola supuni
- 1-1 / 2 mapaundi pansi chuck (85%)
- 4 magawo Pepper Jack tchizi
- 4 anyezi a bunyezi (ogawanika ndi odzola)
- 1 chikho guacamole
- 4 magawo a phwetekere (wandiweyani)
- Kwa Toppings:
- Kukongoletsa: letesi, kukonda
- Kukongoletsa: mayonesi, kukonda
Momwe Mungapangire Izo
- Mu tizilombo tating'ono tosungira tizilombo toyambitsa matenda, kuphatikiza mafuta, anyezi, ndi adyo. Microwave pamwamba pa mphamvu kwa mphindi imodzi; chotsani ndi kusonkhezera. Pitirizani kuika microwaving kwa mphindi makumi atatu mphambu zisanu ndi ziwiri pamwamba, kuyendetsa pakapita nthawi iliyonse, mpaka zitsulo zikhale zabwino. Ikani mu mbale yaikulu.
- Onjezerani nyemba zowonongeka, msuzi wa taco, tsabola wa jalapeno, mchere, ndi tsabola kwa osakaniza anyezi ndi kusonkhezera. Kenaka yonjezerani pansi pansi ndi kusakaniza bwino koma manja anu.
- Gwiritsani ntchito 4 patties. Gwiritsani ntchito thupi lanu pakatikati pa chiwalo chilichonse kuti abambo asadzitamande pamene akuphika.
- Konzekerani ndi kukonzekera chakudya. Ikani ma burgers kwa mphindi 5 mpaka 8 kumbali iliyonse, kutembenukira kamodzi, mpaka kutentha kwa nyama kukulembera 160 ° F. Onjezerani magawo a tchizi panthawi yomaliza yophika kotero imasungunuka.
- Sonkhanitsani ndi burgers ndi bunja, checamole, phwetekere, letesi, ndi mayonesi.