St. Sava Sisters 'Nut Roll (Orehnjaca) Recipe

Mzinda wa Merrillville, Ind., A St. Sava a Sisera. Akazi odzipatulira ameneŵa amadzipereka katatu patsiku kuti apange zikwi zikwi za mtedza, strudels , ndi palacinke monga fundraiser.

Ophika ena amagwiritsa ntchito uchi mu kudzazidwa kwa mtedza, koma Circle ya Sisters kapena kolo , yomwe imatanthauza "bwalo," imagwiritsa ntchito shuga, yomwe imapanga imodzi mwa maphikidwe okhwima a mtedza.

Komanso, mkaka umene umagwiritsidwa ntchito pakudza kudzadalira momwe mtedza ulili wabwino kwambiri. Zomwe zimakhala bwino, amatha kutenga mkaka wambiri (pafupifupi makapu 2). Mitedza yowonongeka ikhoza kusowa 1 chikho cha mkaka. Gwiritsani ntchito chiweruzo chanu.

Chimene Mufuna

• Chifukwa Chakudya:
• Supuni 2 yisiti (yogwira ntchito youma)
• Supuni 1 shuga (woyera)
• 1/2 chikho madzi (110 F)
• 1 (12-ounce) akhoza mkaka wosungunuka
• Mazira aakulu 4 (omenyedwa)
• 7 1/2 makapu ufa (cholinga chonse)
• Supuni 4 shuga (woyera)
• Supuni 1 ya mchere
• Mafuta 8 a batala (ozizira)
• Kudzaza:
• Mankhwala awiri a walnuts (nthaka, osadulidwa) Ayenera kuwoneka ngati utuchi.)
• 2 makapu shuga (woyera)
• 1 mpaka 2 makapu mkaka (scalded, kuchuluka malinga ndi momwe finely pansi walnuts ali)
• Kwa Kusamba kwa Mazira:
• Mazira 1 mpaka 2 akulu (omenyedwa ndi supuni 1 madzi pa dzira ntchito)

Momwe Mungapangire Izo

Pangani mtanda

1. Mu sing'anga mbale, sungunulani yisiti ndi supuni 1 shuga m'madzi ofunda. Onjezerani mkaka wosungunuka ndi mazira 4 omenyedwa, kusakanikirana bwino. Khalani pambali.
2. Mu mbale yaikulu, sakanizani ufa, supuni 4 shuga, ndi mchere. Dulani mu batala ndi zala mpaka mutha.
3. Onjezerani zowonjezera zowonongeka ndikupitiriza kusakaniza ndi manja mpaka mitundu yosalala. Pangani mtandawo mu mpira, kuphimba ndi mbale yosakaniza, ndipo pitirizani kuwirikiza kawiri.

1. Gawani mtanda mu mipira isanu, kuphimba ndi kuwukanso mpaka kawiri.

Pangani Kudzaza

1. Pakali pano, pangani kukhuta mwa kusakaniza pamodzi walnuts (ayenera kuyang'ana ngati utuchi), shuga, ndi mkaka wambiri.
2. Lolani ozizira kutentha, kuyambitsa nthawi zina.

Sonkhanitsani Ma Rolls

1. Kugwira ntchito ndi mpira umodzi wa mtanda nthawi imodzi, pita kufika ku 1/8-inch thickness. Simukusowa ufa wowonjezera kuti ugule.
2. Kufalikira ndi 1/5 ya kudzazidwa kwa mtedza. Pukutani kuchokera pansi (kapena pamwamba, ngati mukufuna) ndi kumapeto.
3. Lembani msoko-pambali pa pepala lopangidwa ndi zikopa. Phimbani ndi pulasitiki yophimba mafuta ndipo mupitirize kuwonjezeka mpaka pafupifupi kawiri.

Kuphika Ntsulo Zomangira

1. Dothi lotentha ku 325 F. Pierce nati ayendetse kutalika kwake ndi mphanda ndikusakaniza ndi mazira.
2. Ikani vinyo wosakaniza kwa mphindi pafupifupi 30 mpaka 40 kapena mpaka golidi pamwamba ndi pansi.
3. Kuzizira kwathunthu pazitali za waya.
4. Mazira a mtedza akhoza kutumikiridwa monga momwe amachitira kapena akuwotchedwa ndi shuga wophimba. Madzi amadzi amawombera bwino akawotcha, koma osati osaphika.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	304
Mafuta Onse	25 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	4 g
Cholesterol	38 mg
Sodium	55 mg
Zakudya	18 g
Matenda a Zakudya	2 g
Mapuloteni	6 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)