Spanakorizo: Sipinachi & Rice ndi Tomato

M'Chigiriki: σπανακόριζο kapena σπανακόρυζο, yotchedwa spah-nah-KO-ree-zo

Ichi ndi kusiyana kwa mbale yomwe timatumikira ku Krete ndipo imaphatikizapo phala la tomato ndi katsabola. Izi ziyenera kuperekedwa ndi mphete za mandimu ndi tsabola wothira pansi (ndi zina zambiri zachi Greek ).

Chimene Mufuna

Momwe Mungapangire Izo

Sakanizani mphika wolemera kwambiri pansi pa kutentha kwakukulu.

Ngati mukugwiritsa ntchito sipinachi yatsopano, yambani bwino, muzule, ndipo muyike pambali kuti muthe. Ngati mukugwiritsa ntchito sipinachi yofiira imene yatha, chotsani phukusi, ndipo pang'onopang'ono muzimitsa madzi ochulukirapo.

Pamene mphika umatenthedwa, onjezerani mafuta a maolivi , kuonjezera kutentha kwa sing'anga, ndi kusungunula anyezi mpaka kutuluka. Onjezerani katsabola (kapena timbewu tonunkhira) ndi sipinachi ndipo tulutsani pafupi mphindi zisanu mpaka mutapukuta. Sakanizani phalaphala m'madzi ndikuwonjezera poto ndi mchere ndi tsabola kuti mulawe.

Kuwonjezera kutentha ndikubweretsa chisakanizo kuti chithupsa, kuwonjezera mpunga, kusonkhezera, ndi kuphimba. Kuchepetsa kutentha ndi kulola kuti simmer kwa mphindi 20 kapena mpaka madzi atengeka. Musasunthire panthawi yopuma.

Kutumikira ndi mandimu wedges.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 493
Mafuta Onse 28 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 20 g
Cholesterol 0 mg
Sodium 254 mg
Zakudya 54 g
Matenda a Zakudya 8 g
Mapuloteni 11 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)