Slow Cooker Sauce ya Cranberry

Ichi ndi msuzi watsopano wa cranberry msuzi wophika wophika pang'onopang'ono. Ndi zowonjezera zinayi zokha komanso madzi pang'ono, msuzi wa kiranberi - kapena wokondweretsa - amatenga mphindi zochepa zokonzekera, ndipo kupanga zokometsera kumakhala nthawizonse bwino kusiyana ndi zamzitini. Pankhaniyi, ndithudi ndi bwino.

Gwiritsani ntchito phokoso loyamikila la orange lagirandila ndi Phokoso lanu lakuthokoza kapena chakudya cha Khirisimasi ndipo onetsetsani kuti mumasungira ena otsala.

Ngati muli ndi mapepala ang'onoang'ono a cranberries otsala kuchokera ku maholide, iyi ndiyo njira yabwino yosunga. Pangani kerberire kuti musangalale ndi kuziyika muzitsulo zing'onozing'ono. Ndizodabwitsa ndi nkhuku chakudya kapena nkhumba yophika.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Zest ma malalanje pogwiritsa ntchito grater microplane kapena box box.
  2. Chotsani peel wakunja ndi pith ndi kusiya.
  3. Dulani nyemba zonyezimira muzing'ono zing'onozing'ono ndi kuwonjezera kwa wophika pang'onopang'ono pamodzi ndi cranberries, shuga, sinamoni, ndi zitsulo za lalanje.
  4. Onjezerani supuni zitatu za madzi.
  5. Phimbani ndi kuphika pa HIGH kwa maola awiri.
  6. Kutumikira chisangalalo ndi Chakuthokoza kapena Chakudya cha Khirisimasi. Zosangalatsa zimayenda bwino ndi nkhuku, Turkey, nkhumba, kapena ham. Ndipo musaiwale zotsala! Chitumikireni ndi katchuti kapena masangweji a Turkey, kapena pamodzi ndi otsala a Turkey ndi gravy.
  1. Msuzi wophika karoberi akhoza kusungidwa mu chidebe chotsitsimula mufiriji kwa sabata imodzi.

Malangizo ndi Kusiyanasiyana

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 21
Mafuta Onse 0 g
Mafuta okhuta 0 g
Mafuta Osatchulidwa 0 g
Cholesterol 0 mg
Sodium 0 mg
Zakudya 5 g
Matenda a Zakudya 0 g
Mapuloteni 0 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)