Savory Muerbeteig - German Pastry Dough Recipe

Mofanana ndi kutumidwa kwa pie koma kumapangidwa ndi dzira ndi batala, mtanda uwu umawombera. Gwiritsani ntchito mtanda umenewu kuti muzidya zakudya zambiri monga Sambusak kapena Quiche Lorraine .

Onani tsamba ili kuti mudziwe zambiri pa German Mürbeteig.

Chimene Mufuna

• 2 ccups / 250 magalamu ufa
• Supuni 9/125 magalamu bata (ozizira)
• Dzira lochepa
• 1 uzitsani mchere
• Supuni 1 mpaka 2 madzi

Momwe Mungapangire Izo

1. Fufuzani ufa mu khola pamwamba pa ntchito ndikupanga chitsime pakati. Ikani dzira ndi mchere m'chitsime ndi zidutswa za batala kuzungulira mphutsi.
2. Pogwiritsa ntchito manja ozizira, sakanizani mosamala ndi mofulumira kuchokera kunja kupita mkati mwa ufa, kuphatikizapo batala ndi dzira pamene mupita.
3. Pamene zitsulo zikuphwanyidwa, onjezerani madzi ozizira mpaka mutha kusonkhanitsa mtandawo mu phula losalala.
4. Lembani mpira mu pulasitiki pamtengo kapena zitsulo zotsekemera ndi malo mufiriji kwa maola awiri kapena awiri.

1. Chotsani uvuni ku 350 - 390 ° F (180 - 200 ° C).
2. Pukutsani mtandawo pa bolodi lophwanyika bwino ndikugwiritsanso ntchito kuyendetsa mapepala kapena mapepala. Phokoso ndi mphanda ngati akuphika kale.
3. Ngati phalali lili ndi kutumphuka pamwamba, onetsetsani kuti mukudula dzenje kapena tinthu tating'ono kuti tipewe nthunzi.
4. Mukhoza kusakaniza mtanda ndi dzira pang'ono yolk wothira madzi kuti asungunuke.
5. Gulu lopaka mkate kapena zokolola kwa mphindi 20, kapena mpaka utali wofiira.

Njira inanso yogwiritsira ntchito mtanda ndiyo kudula batala mu ufa wofiira ndi mchere. Kumenya dzira ndi supuni ya madzi mpaka yosalala. Thirani dzira pa ufa wosakaniza ndi kusakaniza mopepuka mpaka mtanda utapanga mpira. Onjezerani madzi ambiri ngati kuli kofunikira. Mkate ndi wovuta kwambiri ndipo dzira silinapangidwe pang'ono. Mungathe kubwezeretsa madzi ndi vinyo woyera ngati mukufuna (Onani izi zowonjezera Nussschnitten - Nkhu Keke).

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	125
Mafuta Onse	8 g
Mafuta okhuta	2 g
Mafuta Osatchulidwa	3 g
Cholesterol	56 mg
Sodium	258 mg
Zakudya	10 g
Matenda a Zakudya	1 g
Mapuloteni	5 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)