Polish Horseradish Soup Chinsinsi - Zupa Chrzanowa

Ndinasintha ndondomekoyi ya supu ya Polish horseradish kapena zupa chrzanowa (ZOO-pah hrrzah-NOH-va) kuchokera ku chef Bogdan Gałązka " The Kitchen of the Teutonic Grand Masters ku Malbork Castle " (Multico, 2009). Bukhuli linalembedwa m'Chipolishi ndi Chingerezi ndipo, pakali pano, likupezeka pa intaneti.

Poyerekeza, apa pali Cream Austro-Hungary ya Horseradish Soup Recipe .

Pano pali chithunzi chachikulu cha mkuphi wa Bogdan Gałązka wa Polish Polish Horseradish Soup kapena Zupa Chrzanowa.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Ikani makapu 8 1/2 masamba kapena masamba a nkhuku mu supu yaikulu ya 1 Bay, peppercorns yachitatu yakuda, ndi zipatso zonse ziwiri, ndipo mubweretse ku chithupsa. Onjezerani ma ola atatu ndi awiri atsitsi wambiri wa grated horseradish, ndipo bwererani ku chithupsa. Kuchepetsa kutentha ndi kutentha maminiti 10.
  2. Mu mbale yaying'ono, foloko iphatikize supuni 2 ufa ndi 1/2 chikho cha kirimu wowawasa ndi 1/2 chikho cha masamba ozizira ozizira kapena nkhuku. Thirani pang'onopang'ono mu chikhomo chowombera, ukuwongolera mopitirira. Cook 3 Mphindi, oyambitsa nthawi zina. Chotsani kutentha. Chotsani Bay leaf ndi kusiya. Kukoma kwa horseradish kudzakhala koyamba poyamba koma izi zidzasokoneza pamene zikuyimira.
  1. Sakanizani madzi a mandimu 1 ndi otsala 1/2 chikho cha kirimu wowawasa. Nyengo ndi mchere ndi tsabola. Sakani msuzi wotentha m'miphika yotentha. Sungani mbale iliyonse ndi pinch ya safironi ya safironi, magawo a mazira ophika kwambiri, masamba a masamba a thyme ndi zina zotchedwa bacon.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 209
Mafuta Onse 11 g
Mafuta okhuta 5 g
Mafuta Osatchulidwa 4 g
Cholesterol 132 mg
Sodium 848 mg
Zakudya 16 g
Matenda a Zakudya 2 g
Mapuloteni 12 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)