Phizani chikho chimodzi cha mpunga wokoma ndi madzi okwanira 1 inchi. Lembani mpunga kwa mphindi 30, kapena mpaka maola 4. Zokuthandizani: Onetsetsani kuti muzigwiritsa ntchito "mpunga wokoma" kuti mupeze njirayi, yomwe imatchedwanso "mpunga wodula" kapena "mpunga wokhazikika". Angagulidwe ndi thumba ku sitolo yanu ya ku Asia / Chinese.
Kwa Chinsinsi ichi mudzafunikanso:
2 + 1/4 makapu mkaka wa kokonati wabwino
madontho angapo a phalapeni (onani chithunzi 4)
1/2 kapu komanso 2 Tbsp. shuga woyera
mchere wambiri
Mazira 5
2 Tbsp. ufa wa mpunga
02 pa 10
Konzani Cake Pan ndi Steamer.
Kukonzekera Cake Pan ndi Steamer. D.Schmidt Konzani kapu ya mkate - 9 × 9 inch cake pan bwino. Pano ine ndikukwera poto langa ndi tsamba la nthochi, koma izi ndizosankha. Mukhozanso kuyaka poto monga momwe mungakhalire ndi keke ina iliyonse.
Kwa Steamer: Ngati mulibe steamer, mukhoza kusonkhanitsa pamodzi. Kwa ine, ndimayika poto ya mkate m'kati mwa sitima yamchere yomwe ndimayika mkati mwa wokondedwa wanga. Ndimaika madzi pansi pa wok, ndikuphimba chinthu chonse ndi chovindikiro cha wok.
03 pa 10
Konzani Chingwe Choyamba.
Kukonzekera Gawo Loyamba la Keke. D.Schmidt Sungani mpunga wabwino ndi malo mu kusakaniza mbale. Onjezani 1 + 1/4 chikho cha kokonati mkaka, 2 Tbsp. shuga, kuphatikizapo mchere wambiri. Khalani pamodzi palimodzi.
04 pa 10
Onjezerani Pandan Paste.
Kuwonjezera Pandan Paste. D.Schmidt Onjezerani madontho angapo a mapulani okonzeka a pandani ndi kusonkhezera. Izi zidzamenyetsa mthunzi wobiriwira wobiriwira. Onjezerani zambiri ngati mukufuna kuti chigawo choyamba chikhale chakuda, kapena pang'ono ngati mukufuna kuti chikhale chowala. Kuwonjezera pa mtundu, pandan phala akuwonjezera kukoma kokoma kwa mkate uwu.
FYI - A Note of Pandan: Ku Thailand ndi maiko ena akumwera chakum'mawa kwa Asia, masamba enieni a pandanje angagwiritsidwe ntchito m'malo mwa malonda ogulitsidwa. Komabe, chifukwa masamba atsopano a pandandani ali ovuta kupeza kuno ku North America, ndimagwiritsa ntchito phala logulidwa ndi sitolo (lomwe limapezeka m'masitolo ambiri a ku Asia / China - funsani!). Nthawi zina ndimagula masamba a pandan, koma kuzizira kumawoneka kuti kumachepetsa kukoma kwabwino kotero kuti nthawizonse ndimakhumudwa ndi zotsatira.
05 ya 10
Thirani Batter mu Pan ndi Steam.
Kutsanulira Chingwe Choyamba mu Pan. D.Schmidt Thirani choyamba ichi chophimba mu poto yanu yokonzekera. Phimbani ndi mpweya wotentha kwambiri kwa mphindi 20, kapena mpaka madzi onse atengeka ndi mpunga. Tip: chifukwa cha zotsatira zabwino, nthunzi iyenera kuyendayenda (kapena kupitirira) poto ya mkate.
06 cha 10
Konzani Lachiwiri Lachiwiri.
Kukonzekera Gawo Lachiwiri. D.Schmidt Pamene gawo lanu loyambirira likuwombera, mwamsanga konzekerani chigawo chachiwiri. Dulani mazira 5 mu mbale yosakaniza ndi whisk pang'ono kapena kusonkhezera ndi mphanda kuti muthe maluwa. Tsopano onjezani 1 chikho cha kokonati mkaka, 1/2 chikho shuga, mchere wambiri, ndi 2 Tbsp. ufa wa mpunga (kuwaza ufa wa mpunga pamwamba). Pogwiritsa ntchito whisk kapena foloko, ikani mitsuko mpaka yosalala (kapena mungagwiritse ntchito galasi lamagetsi ngati muli nalo).
07 pa 10
Onjezerani Pandan Paste.
Kuwonjezera Pandan Paste. D.Schmidt Onjezerani dontho la awiri a pandan phala ndi kusonkhezera bwino kuti muphatikize. Mosiyanako, mungathe kuyika kuwalako kapena kumdima kuposa koyamba.
Langizo: Ngati mukufuna, mmalo mogwiritsa ntchito panda, mukhoza kupanga zojambula ndi kuwonjezera mtundu wosiyana nawo (madontho awiri kapena atatu a mtundu wa zakudya ndi zonse zomwe mukufunikira). Mwachitsanzo, wofiira ndi wabwino kugwiritsa ntchito Khirisimasi, kapena wachikasu kwa chilimwe. Ku Asia, mchere woterewu ndi wofala kwambiri.
08 pa 10
Thirani Batter Wachiwiri Pachigawo Choyamba.
Kuwonjezera Gawo Lachiwiri. D.Schmidt Pang'onopang'ono kutsanulira chigawo chachiwiri chigwedeze pa chingwe choyamba. Gwiritsani supuni kuti mugawidwe komanso ngakhale kusanjikiza. Pezani kutentha kwa sing'anga ndi mpweya kwa mphindi 20 mpaka 30, kapena mpaka mphindi yachiwiri yikonzedwa. Langizo: Ngati mumatentha kwambiri kutentha, mungapeze "mafunde" mmalo mopangira pamwamba. Kuti mupeze zofewa zotheka pamwamba, onani sitepe yotsatira.
09 ya 10
Sakanizani Chingwe Chokwanira Ndi Supuni Yodzozedwa.
Sungunulani pamwamba ndi supuni. D.Schmidt Njira iyi ndiyomwe mungakonde. Ngati mukufuna kutayika bwino pamwamba: Lolani custard kuti ikhale yotentha mpaka kutentha kwakukulu kudapangidwe pamwamba. Kenaka, akadakali kuphika, nthawi zina amathamanga supuni ya mafuta. Izi zidzatetezera zosanjikiza ndikupereka pamwamba pazitsulo zabwino. Chitani izi kangapo, ndikudzozeranso supuni nthawi zonse (Ndimagwiritsa mafuta pang'ono a kokonati kapena mafuta a canola).
10 pa 10
Tumikirani Pake Mpunga Wanu wa Pandan!
Keke ya Pandan Yopaka ndi Kusakaniza kwa Raspberries ndi Kokonati Yowonongeka. D.Schmidt Lolani keke kuti iziziziritsa osachepera mphindi 15 musanayese. Mkate uwu ndi wokoma monga, kapena ukhoza kuvala zipatso ndi / kapena kuwaza kokonati. Pano ine ndadula keke mu maonekedwe a diamondi (imathandiza kugwiritsa ntchito mpeni wochuluka wa mafuta kuti izi, kuzichotsa pakati pa kudula).
Kusunga Mpunga Wanu Wamphesa: Phimbani ndi kusiya pa tsamba lanu mpaka masiku awiri - firiji pambuyo pake. Yesetsani kudya mkate wa mpunga mumasiku atatu. Kondwerani!