Nyama Yotentha Kutentha ndi Zopinga Zophika

Kutentha ndi Malangizo Otetezeka Ophika ndi Kukonza Chakudya

Kutentha koyenera kuphika sing'onoting'ono -sadziwika kwambiri ndi 130 ° F - 135 ° F. Komabe, malingana ndi foodsafety.gov, ng'ombe, mwanawankhosa, ndi nkhumba ziyenera kuphikidwa mpaka 145 ° (kapena pamwamba, ngati mukufuna). Nyama ya nkhuku iyenera kuphikidwa mpaka 160 ° F. Gulu la nkhuku liyenera kuphikidwa mpaka 165 ° F. Mazira okonzedwa bwino ayenera kutenthedwa mpaka 140 ° F.

Kumbukirani, kutentha kwapafupi pa tchatipa pansipa kuti zosavuta ndi zowoneka-zosaoneka nyama sizivomerezedwa ndi USDA.

Nyama Kutentha
Nyama / Ng'ombe
Kawirikawiri 120 ° F - 125 ° F (48.9 ° C kufika 51.6 ° C)
Zomwe zili zosawerengeka 130 ° F - 135 ° F (54.4 ° C mpaka 57.2 ° C)
Zamkatimu 140 ° F - 145 ° F (60 ° C mpaka 62.8 ° C)
Pakatikati-bwino 150 ° F - 155 ° F (65.5 ° C mpaka 68.3 ° C)
Mwachita bwino 160 ° F (71.1 ° C) ndi pamwambapa
nkhosa
Kawirikawiri 135 ° F (57.2 ° C)
Zomwe zili zosawerengeka 140 ° F - 150 ° F (60 ° C mpaka 65.5 ° C)
Zamkatimu 160 ° (71.1 ° C)
Mwachita bwino 165 ° (73.9 ° C) ndi pamwambapa
Nkhuku
Nkhuku 165 ° F - 175 ° F (73.9 ° C mpaka 80 ° C)
nkhukundembo 165 ° F - 175 ° F (73.9 ° C mpaka 80 ° C)
Nkhumba 145 ° F (62.8 ° C)
Hamu, Wophika Kwambiri (kuti abwezeretsenso) * 140 ° F (60 ° C)
Nyama za nkhuku 165 ° F (73.9 ° C)
Nyama Yam'madzi 160 ° F (71.1 ° C)
Mazira ndi Zakudya za Mazira 160 ° F (71.1 ° C)
Casseroles 160 ° F (71.1 ° C)
Kupukuta, Kuvala 165 ° F (73.9 ° C)
Reheated Leftovers 165 ° F (73.9 ° C)
Kusungira Kutentha kwa Zakudya Zophika 140 ° F (60 ° C)

Zakudya Zophika ndi Malo Ophika

Kutentha konse pakati pa 40 ° F (4.4 ° C) ndi 140 ° F (60 ° C) kumatengedwa kuti ndi "malo oopsa" a chakudya. Ngati chakudya chatsala m'dera loopsya kwa nthawi yayitali, mabakiteriya owopsa akhoza kukula kufika pazomwe zingayambitse matenda.

Musasiye chakudya kuchokera m'firiji kwa maola oposa awiri. Ngati kutentha kuli pamwamba pa 90 ° F (32.2 ° C), osaposa ora limodzi.

Sungani chakudya chophika chophika pa 140 ° F (60 ° C) ngati simutumikira nthawi yomweyo. Kapena, ngati mutumikira kalembedwe. Ochepa ophika , ophikira mbale, ndi zotentha zotentha ndi zabwino kuti asunge chakudya chotentha, kapena gwiritsani ntchito chofunda chofunda kutentha kapena malo otentha a uvuni (nthawi zambiri pakati pa 150 ° F (65.5 ° C) ndi 200 ° F (93.3 ° C ).

Sungani chakudya chozizira pa 40 ° F (4.4 ° C). Mafiriji ambiri amakhala osasunthika 45 ° - onetsetsani kuti muwone kutentha kuti mutsimikizire chitetezo cha chakudya.

Ikani zotsalira m'makina osaya kotero kuti azizizira mofulumira. Ayenera kukhala firiji pa 40 ° F (4.4 ° C) kapena pansipa mkati mwa maola awiri.

Bwezerani zakudya mpaka kutentha kwapakati pa 165 ° F (73.9 ° C), kapena mpaka kutentha. Mukamagwiritsira ntchito microwave kuti mubwezeretsenso zotsalira, zindikirani chidebecho ndikusinthasintha kotero kuti zidzatenthedwa mofanana.

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