Nkhuku Zouma Zophika Zophika kapena Zokopa

Nkhuku yokazinga yowopsya sichiyenera kukhala ntchito yowopsya, yolemetsa. Nkhuku iyi imagwiritsa ntchito njira ziwiri kupanga nkhuku yowonongeka bwino ndi khungu lofiira komanso zokoma kwambiri. Pogwiritsa ntchito njira ziwirizikulu zamagetsi ndi uvuni, musapereke zovala zowonongeka ndi zokoma zomwe mumapeza ndi nkhuku yokazinga.

Imeneyi ndi njira yabwino kwambiri yowakhalira nkhuku. Zidutswazo zimafota mwachidule kuti zizitsuka khungu ndipo kenako zatha mu uvuni. Pali mafuta ochepa, mafuta osagwiritsidwa ntchito, ndipo nkhuku ndi yabwino nthawi zonse.

Ngati muli ndi ufa wokonda kwambiri wokhala ndi ufa wokha, sungani kuti musinthe ndondomekoyo. Ngati mumakonda nkhuku yokazinga, onjezani supuni kapena supuni ya tsabola ya cayenne mpaka ufa pamodzi ndi paprika. Imeneyi ndi nkhuku yabwino pa chakudya cha pakhomo kapena pikisnicini.

Ndinkagwiritsa ntchito ntchafu za nkhuku mu njirayi, koma miyendo yonse ingagwiritsidwe ntchito, kapena mugwiritse ntchito nkhuku yodula. Zigawo zazikulu zingatengere nthawi yaitali, choncho fufuzani ndi nyamayi yodalirika yotentha yamtundu kapena thermometer. Kutentha kosachepera kwa nkhuku ndi 165 F.

Chimene Mufuna

• 3 mapaundi-mu ntchafu za nkhuku (kapena miyendo yonse, ndi khungu)
• 2 makapu buttermilk (ogwedezeka bwino)
• 1/2 kapu ya msuzi wotentha (monga Texas Pete kapena Frank's)
• 2 makapu ufa wokhazikika
• Supuni imodzi yodetsedwa
• Supuni 1 yatsopano tsabola wakuda pansi
• Masipuniketi awiri a paprika
• 1 / 2-1cup mafuta a masamba (mwachangu)

Momwe Mungapangire Izo

1. Mu thumba la kusungiramo chakudya, phatikiza mapani a nkhuku ndi mafuta ndi msuzi wotentha. Refrigerate kwa maola 3 kapena 4 kapena usiku wonse.
2. Kutentha uvuni ku 350 F.
3. Ikani mphika mu poto yaikulu yophika kapena yophika.
4. Sakanizani ufa, mchere wosakanizika, tsabola, ndi paprika muzitali, mbale yopanda kanthu kapena mbale ya pie.
5. Thirani mafuta a masamba mu deep skillet kapena supu kwa pafupifupi 1/2 inchi.
6. Thirani mafuta ku 360 F.
7. Chotsani nkhuku kuchokera ku buttermilk osakaniza ndi kuthira mu ufa osakaniza kuti muvale bwino. Sungani mopitirira muyeso.

1. Konzani nkhuku zophikidwa mu mafuta otentha - mungafunikire kugwira ntchito m'magulu - ndi mwachangu kwa mphindi 2 1/2 mpaka 3 mbali iliyonse, kapena mpaka chobvala sichimawunikira. Nkhuku idzavunduka kwambiri pamene ikuphika.
2. Chotsani nkhuku kumalo opangira poto.
3. Dyekani ntchafu kapena miyendo ya nkhuku kwa mphindi 35 mpaka 45, kapena mpaka nkhuku imalembetsa 165 F panthawi yomweyo-werengani thermometer ya chakudya yomwe imalowetsedwa mu ntchafu yochuluka kwambiri ya nkhuku, osakhudza fupa.

Malangizo ndi Kusiyanasiyana

• Bwezerani paprika ndi mtundu wabwino wa chilimu kapena mchere wa Cajun kapena Creole.
• Onjezerani masupuni awiri a nkhuku zokometsera nthaka ndikuchepetsanso apuripoyi pa tiyipiketi awiri.
• Onjezani supuni 1 ya ufa wa anyezi ndi supuni ya 1/2 ya ufa wa adyo kuti musakaniza ufa.

Mwinanso Mungakonde

• Fried Chicken Masangweji
• Nkhuku Zokonzedwa Kwambiri
• Zakoto Zophika Nkhuku Zolipira Ndi Panko ndi Parmesan

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	734
Mafuta Onse	54 g
Mafuta okhuta	10 g
Mafuta Osatchulidwa	30 g
Cholesterol	149 mg
Sodium	1,622 mg
Zakudya	12 g
Matenda a Zakudya	1 g
Mapuloteni	48 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)