Mudzakondanso kusakaniza ndi zojambula mu njira yophweka ya nkhuku ya crockpot pizza. Ngakhale kuti imaphika mu ng'anjo yanu, imangophika kwa maola 4 mpaka 5, kotero mungayambe madzulo kuti mudye chakudya cha 6 koloko madzulo.
Mukhoza kupanga mapepala opanda pake, opanda ntchentche nkhuku ngati mungakonde, kapena kuyesa kugwiritsa ntchito zokopa za nkhumba m'malo mwake. Nthawi yophika ikhoza kupitilira kwa maola 6 mpaka 8. Nthawi zonse muziphika nkhuku pang'onopang'ono kutentha kwa 160 F kuti muteteze chakudya.
Gwiritsani ntchito katsamba kake kophika ndi pasitala kapena mpunga kuti zilowerere msuzi wabwino kwambiri. Ana makamaka ngati Chinsinsi ichi chifukwa amavomereza ngati pizza. Perekani kaloti wophika, saladi wobiriwira, ndi adyo wophika kuti mudye chakudya.
Chimene Mufuna
- 8 zopanda pake, zopanda chifuwa za nkhuku
- 1/2 supuni ya supuni mchere
- 1/8 tsabola supuni
- Supuni ya supuni 1 yowuma ku Italy
- Anyezi 1, odulidwa
- 3 cloves adyo, minced
- Tsabola 2 belu, kudula zidutswa 1-inchi
- 2 makapu pasitala kapena pizza msuzi
- 2 ounces sliced pepperoni
- 1 chikho shredded pizza tchizi
Momwe Mungapangire Izo
- Fukani nkhuku ndi mchere wa mchere, tsabola ndi Italy komanso malo okwera 4 mpaka 5 koloko.
- Pamwamba nkhuku ndi anyezi, adyo, ndi belu tsabola, ndi kutsanulira msuzi kapena pasitala pamwamba pa zonse. Chotsani chirichonse ndi pepperoni.
- Phimbani nkhumbazo ndi kuphika pansi kwa maola 4 mpaka 6 mpaka nkhuku yophikidwa mpaka 160 F.
- Onetsetsani zinthu zonse mopepuka wophika bwino. Ngati mungakonde, mutha kuchotsa nkhuku ndikuyikantha, kenaka mubweretseni msuzi. Kenako perekani pamwamba ndi tchizi ndipo muime kwa mphindi zisanu kuti musungunuke tchizi.
- Kutumikira pa pasta yophika yotentha kapena mpunga.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1427 |
| Mafuta Onse | 76 g |
| Mafuta okhuta | 23 g |
| Mafuta Osatchulidwa | 29 g |
| Cholesterol | 434 mg |
| Sodium | 496 mg |
| Zakudya | 37 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 141 g |