Marinades ndi nthawi zolimbitsa thupi za Cuts of Beef
Kuchetsa kwa ng'ombe kumakhala ndi marinade amphamvu komanso nthawi yogwira ntchito. Kucheka kwa nyama ya ng'ombe sikuyenera kuyendetsedwa chifukwa cha chikondi koma kukoma ndi ubwino wambiri zimakhalabe (onani Marinades ). Konzani pafupifupi 1/4 chikho cha marinade pa mapaundi a ng'ombe. Ili ndi lamulo lalikulu ndipo makamaka zimadalira zomwe mukuyikamo ng'ombe ndi marinade. Ndimakonda matumba a Ziptop okwana 1 kuti azitha kuyenda koma zidulo zazikulu zikhoza kuikidwa mu chidebe chachikulu.
Popeza marinades ambiri, makamaka omwe amagwira ntchito, ali ndi asidi, chidebe chilichonse chomwe chimagwiritsidwa ntchito kuti chizitsuka chisamakhale chitsulo. Zomwe zimagwiritsidwa ntchito ndi chitsulo ndizomwe zimayambitsa kukoma kosayenera. Onetsetsani kuti nthawi zonse mutembenuza nkhumba kuti marinade afike kumbali zonse.
Chifukwa cha tchatichi, steaks ali ndi masentimita imodzi ndi masentimita ndi oposa 2-mainchesi. Ngati muli ndi nyama yochuluka pakati, nthawi zambiri. Ngakhale nthawi zochepa zoyendetsa zidzatha. Marinades sichidzadulidwa mwamphamvu kukhala chinthu chodabwitsa, koma zimaphatikizapo mavitamini ambiri.
Ng'ombe Yotchedwa Marinating Times
| Primal | Kudula | Nthawi Yotsutsa |
| Chuck (Steaks) | Chuck Arm Steak , Chuck Eye Steak | 4 mpaka 6 maora |
| Chuck (Roasts) | Mthunzi wa Mafupa 7, Kutentha kwa Zida, Chida cha Chuck-Eye, Chombo cha Mng'alu, Mtanda Wophimba Mkate | Maola 8 mpaka 10 |
| Mpiringidzo (Steaks) | Mphuno Yoyang'anizana ndi Rib, Rib Rib Steak | Mphindi 30 mphindi imodzi |
| Mzere (Zovuta) | Ro Ro Roast, Rib-Eye Eye | Maola 1 mpaka 2 |
| Zolemba Zochepa (Steaks) | T-Bone Steak , Tenderloin Steak , Chovala Chokwera Pamwamba | Mphindi 30 mphindi imodzi |
| Kutenga Kochepa (Kutentha) | Tenderloin Roast | Maola 1 mpaka 2 |
| Chidale) | Sirloin Steak, Tri-Tip Steak | Maola 2 mpaka 4 |
| Sirloin (Roast) | Chotsatira Chachitatu | 4 mpaka 6 maora |
| Padziko lonse (Steak) | Mphindi Yonse, Mpweya Wonse | 4 mpaka 6 maora |
| Zozungulira (Zowonongeka) | Chophika Pansi Pansi, Diso Lozungulira Pakati, Chophikira Chophimba Chokwera, Chophimba Chophimba, Chida Chothandizira | Maola 8 mpaka 10 |
| Chipata (Steak) | Hanger Steak , Skirt Steak | 4 mpaka 6 maora |
| Flank (Steak) | Flank Steak | 4 mpaka 6 maora |
| Brisket | Anakonza | Maola 10 mpaka 12 |
| Brisket | Kusasokonezedwa | 16 maola 18 |