Ng'ombe ya njuchi ndi nyemba zakuda Chili

Gwiritsani ntchito nyemba zamphongo zowirira bwino ndi nyemba zakuda ndi chimanga kapena zopanga. Uku ndi chakudya chabwino tsiku ndi tsiku cha banja lanu lomwe banja lanu lidzapempha mobwerezabwereza. Gwiritsani ntchito wophika pang'onopang'ono kapena kuphika pa stovetop.

Kodi mudadziwa kuti chimakhala bwino? Taganizirani kupanga kanthani kawiri. Sungani theka la chakudya cham'tsogolo.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Pakatikatikati mwazitali za skillet kapena kudovani ya ku Dutch, tanizani ng'ombe yamphongo.
  2. Yonjezerani anyezi ndi belu tsabola ndi kupitiliza mpaka anyezi ali ofewa. Onjezerani zosakaniza.
  3. Sungani kutentha kwapakati pa maola awiri kapena awiri, kapena perekani kwa wophika pang'onopang'ono ndipo yikani pamwamba pa maola 4 mpaka 6.
  4. Tumikirani ndi chimanga kapena osokoneza.

Malangizo ndi Kusiyanasiyana

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 449
Mafuta Onse 11 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 4 g
Cholesterol 76 mg
Sodium 174 mg
Zakudya 50 g
Matenda a Zakudya 13 g
Mapuloteni 39 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)