Sungweji yamtengo wapatali imeneyi ndi yaikulu kwambiri pamasewera a ku Hawaii, komwe nthawi zambiri amatchulidwa ngati msodzi wa nsomba. Chinthu chabwino kwambiri chimene ndakhalapo nacho chinali kuchokera ku galimoto ya masana pamasitima a sitolo-nsomba zamtunduzi zimasungira pafupi ndi nsomba ndipo nsomba zimabwera, zimatsukidwa ndi kuvala ayezi pamtunda mkati mwa mphindi zingapo, komanso okonda makasitomala Onetsani kumayambiriro kwa tsikulo kuti omwe amawakonda asagulitse. Magolo onse ndi galimoto anali ndi mafunde okongola (ndinalemba za iwo apa ). Ndakhala ndikukonzekera njirayi kuchokera ku sangwejiyi, koma ndapezapo dzanja loyamba ndi chophimba ichi chomwe nthawi zonse chimakhala chokhudza nsomba za nsomba: zowonjezera nsomba, tastier zidzakhala.
Ku Hawaii masangwejiwa amapangidwa ndi mahi mahi (aka dorado) kapena ono, omwe ndi nsomba za m'nyanja ndi thupi lolimba ndi zokoma zambiri zomwe zimapatsa "Burger" chakudya chambiri. Nsomba ina yoyera yolimba, ngati tilapia yolima, imapanga burger wokoma bwino pomwe ndi pamene mahi mahi sapezeka. Kodi burger uyu angagwiritsenso ntchito salimoni? Mwamtheradi. Mwatsopano ndi makulidwe ena a fayilo kuti ayimirire ku bun ndizofunika masangwejiwa.
Chimene Mufuna
- 4 mafayilo
- mahi mahi (kapena whitefish ina yolimba)
- 1/2 supuni ya supuni ya mchere (kapena mchere wofiira wa Kauai)
- 1/4 supuni ya supuni tsabola wakuda
- 1/4 supuni ya tiyi paprika
- Zosankha: Dash ya cayenne
- Supuni 1 yophika mafuta
- 4 Bokosi lokoma la ku Hawaii (kapena hamburger buns)
- Supuni 4 tsuzi msuzi
- 4 magawo a anyezi (okoma Maui anyezi ndi abwino koma anyezi wofiira amachitanso bwino)
- Magawo 4
- tomato
Momwe Mungapangire Izo
- Pukutani nsomba za nsomba ndikuziwisila zouma. Mu mbale yaying'ono iyanitsani mchere, tsabola, paprika, ndi cayenne (ngati mukugwiritsa ntchito). Fukutsani zosakaniza zonunkhira mofanana pambali zonse za nsomba zonse.
- Kutenthetsa lalikulu potola poto pamwamba pa sing'anga kutentha. Poto ikatenthedwa, yikani mafuta, ndipo ikanikeni kuti muvale pansi pa poto. Pamene mafuta akutenthedwa, ikani mafayipi mu poto. Kuphika, osasunthika, mpaka anyamatawo atsuke pamphepete, pafupi maminiti atatu. Gwiritsani ntchito spatula kuti mutembenuzire mofulumira mafayilowa ndikupitiriza kuphika mpaka nsomba yophika ndikupangidwira pakati, pafupi maminiti ena atatu.
- Tulutsani mabulu, mutsegule. Gawani bulu lililonse ndi pansi-ndi msuzi wa tartar. Ikani phasi pamtundu uliwonse ndi pamwamba ndi chidutswa cha anyezi, chidutswa cha phwetekere, ndi tsamba la letesi. Onjezerani pamwamba pa buns ndikutumikira mwamsanga.