Msuzi wa Meatball Meatball (Albondigas) Chinsinsi

Mbalame yamphongo ndi soseji zimathamangitsidwa mu phwetekere ndi chile. Mpunga ndi chimanga zimapanga starch kuti azidya chakudya chamoyo. Sungani ndi nsalu zopukutira za tortilla komanso zofiira za Mexico. Chikhalidwe sichiphatikiza chimanga, kotero mukhoza kuchichotsa. Nyama za nyama zingapangidwe maola 4 pasadakhale ndi firiji. Mutha kulowetsa pansi nkhuku ndi / kapena Turkey ngati mukufuna.

Chimene Mufuna

• 1 chuck chupi
• Nyama yang'ombe yogaya
• 1/2 mapaundi nkhumba
• soseji (zokometsera, ngati mukufuna)
• 1/2 chikho chimanga
• 1/4 kapu yamchere (kapena mkaka)
• Dzira lalikulu 1 (mopepuka kumenyedwa)
• 1/2 chikho chamchere
• anyezi okoma
• 1 clove yaikulu
• adyo (atapanikizidwa)
• Supuni ya supuni 1 kosher
• mchere
• Supuni 3/4 yowuma oregano (wophwanyika)
• 1/2 supuni ya supuni pansi chitowe
• Mdima watsopano wakuda
• tsabola kuti alawe
• 2 makilogalamu a ng'ombe kapena nkhuku msuzi (kapena kuphatikiza)
• 1 ikhoza (makilogalamu 28) inaphwanyidwa
• tomato
• 1 ikhoza (4.5 ounces) yomwe imadulidwa chile chobiriwira, ndi madzi
• 1 chikho chinayambitsidwa anyezi okoma
• Supuni ya tiyi 2 yowuma oregano (yosweka)
• 1/2 supuni ya supuni pansi chitowe
• 1/2 supuni ya supuni madzi otentha tsabola msuzi, kapena zambiri kuti mulawe
• 1/3 chikho cha mpunga woyera wa tirigu
• 1 chikho chambewu za chimanga chazira
• 1/4 wodulidwa mwatsopano
• masamba a coriander
• Mchere kuti ulawe
• Pepper kulawa
• Zosankha: zitsamba zamatsenga zatsopano zokongoletsa

Momwe Mungapangire Izo

1. Sakanizani ng'ombe, nyama ya nkhumba, chimanga, kirimu, dzira, anyezi, adyo, mchere, oregano, chitowe, ndi tsabola ndi mphanda waukulu. Musasokoneze.
2. Pezani timapepala tating'onoting'ono tating'ono ting'onoting'ono. Khalani pambali. Nyama za nyama zingapangidwe maola 4 pasadakhale ndi firiji.
3. Malo a nkhuku kapena nkhuku, tomato, chile, zofiira, anyezi, oregano, chitowe, ndi supu yotentha tsabola mu supu yaikulu ndi kubweretsa kwa chithupsa.

1. Onjezani mpunga, chivundikiro, ndi kuimirira kwa mphindi khumi.
2. Onetsetsani mosamala nyama zam'mimba ku msuzi ndi kuthira maminiti 10 mpaka 15 kuti nyama zophika nyama ziphike.
3. Onjezani chimanga ndi kuphika mpaka kutenthedwa.
4. Lawani ndi kuwonjezera mchere ndi tsabola, ngati kuli kofunikira.
5. Gwiritsani ntchito masamba odulidwa a cilantro musanatumikire.
6. Sakongoletseni mbale iliyonse ndi chipsinjo chophwanyika cha tortilla, kuwaza kwa mchere wa Mexico, ndi sprig ya cilantro.
7. Kutumikira mwamsanga.