Mayonesi Vs. Aioli

Mayonesi ndi maolivi ali ofanana, koma amasiyana mosiyana.

Aioli akuoneka kuti ndi imodzi mwa malo odyera kwambiri m'madera odyera kudera lonselo, kaya ali ndi zamasamba zowonongeka, nsomba zowonongeka, nsomba zonunkhira bwino, kapena m'malo mwa ketchup kwa fries. Koma kodi ndi dzina lochititsa chidwi la mayonesi? Ndi maonekedwe ake obiriwira, amaoneka ngati mayo, ndipo, mwatsoka, m'malo ambiri awiriwa ndi ofanana. Ngakhale malo odyera ambiri ndi aioli pamasewera akangogwiritsa ntchito mayonesi, pali kusiyana kovomerezeka pakati pa zigawo ziwirizo.

Tikayang'anitsitsa maonekedwe a condiment, kusiyana ndi kufanana kumaonekera.

Maonekedwe a Mayonnaise

Mayonesi ndi emulsion analengedwa ndi dzira yolk ndi mafuta. Mafutawo akawonjezeredwa pang'onopang'ono ku dzira yolk pamene akuwomba mwamphamvu, mafuta amatha kukhala madontho tating'onoting'ono timene timayimitsa mkati mwa dzira la dzira. Mafuta madontho zikwizikwi a mafuta amapanga mtundu wofiira wa mayonesi, wosiyana kwambiri ndi maonekedwe ooneka bwino a mafuta. Lecithin mu dzira la dzira amachititsa kuti madonthowa asungidwe mmalo mwa mafuta omwe amalekanitsa ndi kugawidwa monga momwe amachitira.

Mayonesi amagwiritsira ntchito mafuta osasunthika, osapaka kanthu, ngati canola. Nthawi zina zimakhala ndi mankhwala othandizira, monga madzi a mandimu kapena vinyo wosasa, omwe amawonjezeredwa kuti apereke tartness ndi kusiyana kochepa ndi mafuta osalala. Mchere, tsabola woyera, ndi mpiru wouma mpiru ndizowonjezera zowonjezera mu mayonesi, ngakhale zilizonse zitha kuwonjezeredwa.

Zizindikiro za Aioli

Msuzi wandiweyani wophika msuzi, aioli ndi chikhalidwe cha ku Provence, France, ndi Catalonia, Spain. Zoonadi Aioli ndi emulsion yomwe imapangidwa ndi adyo komanso mazira owonjezera a maolivi (omwe amachititsa kuti "adyo aioli," yomwe imapezeka pazinthu zambiri, zambiri). Ndipotu, dzina lakuti aioli limamasulira "mafuta a garlic." Aioli amawoneka bwino komanso amaoneka bwino kwambiri chifukwa chochotsa zinthu ziwirizo, ndi mchere wambiri.

Koma chifukwa adyo alibe mphamvu zowonongeka monga dzira yolk, zimatengera mafuta ochuluka kwambiri kuti asakanize mafuta a azitona, makamaka pogwiritsira ntchito matope ndi pestle monga mwa njira yokonzekera. Wophika amafunika kusungunula ma clove a adyo mu phala pomwe pang'onopang'ono akuwonjezera mafuta ambirimbiri, oyambitsa ndi kusakaniza nthawi yonse mpaka chisakanizo ndi chowoneka bwino.

Motero, nthawi zina zina zowonjezera zimaphatikizidwa kuti zithandizire adyo ndi mafuta a maolivi kuti aziwoneka mofulumira. Mkate ndi wamba wotulutsa emulsifier , mofanana ndi dzira yolk, komwe kumakhala kufanana pakati pa maoliyo ndi mayonesi. Ngakhale pamene dzira la dzira likuphatikizidwa mu maoliyo, amasiyana kwambiri ndi mayonesi chifukwa cha mphamvu ya adyo komanso kugwiritsa ntchito maolivi owonjezera omwe amadziwika bwino.

Chisokonezo Chikupitirira

Msuzi uliwonse uli ndi kusiyana kwakukulu, komwe kumayambitsa chisokonezo chachikulu kwa iwo omwe ali ndi chidziwitso chazing'ono. Mukhoza kukhala ndi mayonesi omwe amasiyana ndi maolivi chifukwa amapangidwa ndi mafuta osalowerera mafuta kapena maolivi mayonesi omwe sali otero chifukwa alibe adyo. Chinthu chimodzi ndi chotsimikizika, mukamawona aioli pa menyu, mutenga mafuta ochepa kwambiri.

Kaya ndi woona aioli kapena chabe mayonesi-atavala kuti asangalatse ndi chinsinsi cha chef.