Mapulogalamu a karoti Oatmeal Chinsinsi

Onse flavour ya karoti keke-sinamoni, shuga wofiirira, walnuts-pamodzi ndi okoma, vitamini olemera orange wa kaloti, kupanga izi njira yatsopano yokumba chakudya cham'mawa. Imeneyi ndiyo njira yabwino kwambiri yokhala ndi zamasamba kumayambiriro kwa tsiku. Ndipo ngakhale zikhoza kuoneka ngati zochepa, zimangokhala nyumba yochepa chabe pamasamba odyera oatmeal, omwe nthawi zambiri amawotcha shuga wofiira. Kugawa karoti ndikuphika mpaka chikondi chimachepetsa kukoma kwake ndikuwonetsa kukoma kwake, kukulandila kuonjezera kwa oatmeal okoma, makamaka kwa ife omwe timakonda kaketi kake.

Mphindi, katatu, kapena katatu papepalayi ngati mukufunikira kuwerengera odyera pa tebulo lanu.

Chinsinsichi chatsopano chifukwa cha kusiyana-onani malingaliro angapo kumapeto kwa chophimba, kuphatikizapo lingaliro limodzi loti mukhale ndi frosting pa kadzutsa lanu!

Chimene Mufuna

Momwe Mungapangire Izo

Peel karoti ndi kabati izo mu yaing'ono saucepan. Onjezerani chikho chimodzi cha madzi ndi mchere wambiri. Bweretsani ku chithupsa pa kutentha kwakukulu. Gwiritsani ntchito oats, vanila, sinamoni, ndi zoumba (ngati mukugwiritsa ntchito). Sinthani kutentha kuti mupitirize kuzimitsa ndi kuphika, kuyambitsa nthawi zambiri, mpaka oats ndi karoti ali ofewa, pafupi maminiti asanu.

Tengani poto kutentha. Gwiritsani ntchito shuga wofiira. Tumizani ku mbale. Sankhani pamwamba ndi mabotolo a batala.

Fukani ndi shuga wofiira kwambiri, ngati mukufuna, ndi pamwamba ndi walnuts. Kutumikira otentha.

Kusiyana