Chokoma chokoma chotentha cha saumoni chikhoza kukonzedwa pa stovetop mu chitsulo chosungunuka .
Tidzachiritsa nsombayi ndi mankhwala osakaniza a shuga, mchere, ndi tsabola. Nanga nkhuni zomwe mungagwiritse ntchito, musadandaule kwambiri za izo. Timagwiritsa ntchito hickory, koma mukhoza kugwiritsa ntchito thundu, apulo, mesquite, chitumbuwa kapena nkhuni zabwino zonse za utsi.
Ngati muli ndi vuto lopeza mpweya wozizira womwe ungagwirizane mkati mwa skillet, mungagwiritse ntchito poto yamoto ya aluminium. Ingoyambani mulu wa mabowo mkati kuti mulole utsi uzidutsamo.
Ndiponso, onetsetsani kuti skillet yanu ili ndi chivindikiro chomwe chimagwirizana mwamphamvu.
Chimene Mufuna
- Masamba a saumoni (4 oz payekha)
- Supuni ya supuni 2
- Supuni 1½
- Mchere wamchere
- Supuni 1 supuni yakuda tsabola wakuda
- Supuni 1
- mafuta owonjezera a maolivi
- Supuni imodzi ya nkhuni nkhuni
Momwe Mungapangire Izo
- Muzitsulo zopanda kanthu mu galasi, phatikizani shuga, mchere, ndi tsabola. Ikani zitsulo za saumoni mu mbaleyo ndi kuzisakaniza bwino ndi zonunkhira za zonunkhira. Phimbani ndi pulasitiki ndipo muime mu furiji kwa ola limodzi. Kuti muwonongeko kwambiri, mulole kuchiritsidwa usiku wonse.
- Lembani chitsulo chachikulu chotchinga chachitsulo chojambula. Dulani dzenje (mainchesi 1½) pakati pa zojambulazo kuti mutseke chitsulo pansi. Mutha kuyala chivindikirocho ndi zojambulazo, kuti zikhale zosavuta kutsuka kenako.
- Sungani skillet pamwamba kwa pafupi mphindi zisanu. Pakalipano, mungathe kuumitsa saumoni ndi mapepala amapepala (kusamala kuti musadye zokolola) ndikuzitsuka ndi mafuta.
- Ikani nkhuni mkatikati mwa skillet mwachindunji pa dzenje la zojambulazo. Pitirizani kutentha mpaka nkhuni zikuyamba kusuta.
- Konzani saumoni pamtunda wozungulira wozizira kapena poto lopangidwa ndi aluminiyumu ndi mapenje omwe amathyoledwa mmenemo.
- Pamene nkhuni imayamba kusuta, ikani poto (kapena pie poto) ndi nsomba yomwe ili pa skillet. Phimbani mwamphamvu ndi kuchepetsa kutentha kutsika.
- Kuphika kwa mphindi 9-zochepera kapena zochepa malinga ndi makulidwe a fillets.