Makangaza a Mimosas amawoneka okondwerera Tsiku la Valentine! Iwo ndi ophweka kwambiri kukwapula palimodzi ndipo ali okoma ndi okoma.
Maimosas alidi mtundu uliwonse wa vinyo wonyezimira ndi mtundu wina wa madzi a chipatso owonjezera! Ambiri amathandizidwa ndi madzi a lalanje, koma ma juice ambiri amandiyamikira kwambiri. Mphasa wa mimosa ndi njira yabwino kwambiri yothamangira champagne pamadzi osakwatirana kapena brunch yapadera. Ndizotsika mtengo kwambiri kuposa kutsanulira magalasi akuluakulu okwera mtengo! Yesetsani kupereka timadziti tambiri monga lalanje, makangaza, apulo cider, kapena mabulosi osakaniza! Zomwe zingatheke ndi zosatha!
Amatha kupanga mosavuta osakhala mowa mwa kuwonjezera seltzer. Mavitamini a vanila kapena laimu amakhala bwino kwambiri ndi madzi a makangaza! Ndikulingalira mwana wakumwa chakumwa ???
Chimene Mufuna
- Penti imodzi ya makangaza
- Vinyo wokongola 1 wa botolo
- Kukongoletsa: mbewu yamakomanga
Momwe Mungapangire Izo
- Gwirizanitsani madzi a makangaza ndi vinyo wonyezimira mu mtsuko waukulu.
- Thirani mchere mu magalasi a champagne ndi zokongoletsa ndi mbewu za makangaza.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 52 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Zakudya | 7 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |