Kulamulira Kutsanulira Kwakumwa Ndikofunika Kwambiri Kukhala ndi Mtengo ndi Mtengo
Kodi Thirani Zamwayi ndi chiyani?
A ' kutsanulira ' mowa ndi, mophweka, kuchita ndi kuchuluka kwa mowa womwe umathiridwa kuti apange zakumwa.
The 'kutsanulira' ikhoza kukhala:
- Kuwombera molunjika kunatsanulira mu galasi lakuwombera.
- Kuwombera molunjika kunatsanulira mu galasi yakale-kachikale kwa kachasu pa miyala .
- Kuchuluka kwa mowa wotsanulira kuti apange malo ogulitsa.
Ambiri amathira zakumwa zambiri ndi pakati pa 1 1/2 ndi 2 ounces. Ngakhale njira iliyonse idzakhala yosiyana, malo ogulitsa amatha kuyitanitsa maola 1/2 a zakumwa (vodka, gin, whiskey, ramu, etc.) ndi maphikidwe ena amaitana ma ola awiri.
Ma liqueurs ndi amalumikizidwe amadzimadzi amatsanulira pakati pa 1/4 ndi 3/4 ounces.
Pankhani yotsanulira kuwombera molunjika kapena mowa pamatombo, mipiringidzo yambiri imagwiritsa ntchito 2 ovce kutsanulira.
Kodi Mumapeza Bwanji Chotsatira Cholondola?
Kusunga molondola ndikofunika pazifukwa zingapo:
- Kulamulira zakumwa zosakaniza zakumwa.
- Kulamulira kusamwa kwakumwa kuchokera kumtunda wina.
- Kulamulira ndalama zomwe zimaphatikizapo kupanga zakumwa.
Zonsezi ndizofunika kuti muzimwa mowa kwambiri, pakhomo ndi pulogalamu yapamwamba. Ndalama za zakumwa ndizofunikira kwambiri pa dziko la akatswiri a bartending chifukwa ndi cholinga chokhala bizinesi yopindulitsa komanso bartender yemwe amadya nthawi zambiri (mwa kuyang'anira kapena kuyesa kuwonjezera malangizo) akhoza kutenga ndalama zambiri .
Pali njira zingapo zowonjezeramo kutsogolo ndikusunga moyenera mu cocktails.
The Jigger
Wokongola ndiye bwenzi labwino kwambiri la bartender chifukwa ndi chipangizo choyezera chomwe chimatithandiza kuti tizimveka bwino.
Ngakhale ogulitsa ena akupita mopitirira kugwiritsa ntchito nkhanza pamene akudziŵa zambiri, nthawi zambiri mumawona zowonjezera zowonjezereka zikupitiriza kuzigwiritsira ntchito popanga zakumwa zabwino.
Kugwiritsira ntchito jigger kumatengera zonse zoganizira kuti madzi akutsanulira. Ndi chikho choyendetsera ziwiri ndi chikho chachikulu (nthawi zambiri 1 1/2 mpaka 2) pamapeto amodzi ndi kapu yaing'ono (pafupifupi 1/2 kukula kwa voliyumu) mbali inayo.
Pofuna kutsanulira zitsulo zomwe zimagwera pakati pa miyeso iyi, muyenera kuyang'ana 'eyeball'.
Tiyeni titenge malo otchuka a Cosmopolitan monga chitsanzo ndi kuganiza kuti tili ndi chimbudzi chokhala ndi 1 1/2 ounce ndi makilogalamu 3/4 ounce.
Kuti ndimwetse chakumwa ichi, ndikanachita izi:
- Gwiritsani ntchito chikho chachikulu cha jigger kutsanulira ola limodzi la magawo awiri a vodka.
- Kenaka lembani mapeto a 2/3 odzaza ndi Cointreau kuti mutenge pafupifupi 1 ounce.
- Ikani mkota ndikudzaza chikho chaching'ono cha 2/3 chodzaza ndi madzi a mandimu kuti mutenge pafupifupi 1/2 ounce.
- Kenaka lembani 1/3 wodzaza ndi madzi a kiranberi kuti mutenge pafupifupi 1/4 peresenti.
Sizomwe zili zenizeni, koma kukhala ndi chidziwitso pogwiritsa ntchito jigger kumakhala chachiwiri ndipo mungathe kutsanulira mofulumira ndikudya kwambiri.
Kuthamanga Kwambiri
Makapu opangidwa ndi khonasi omwe amachokera ku mabotolo a zakumwa pamabenki a zamalonda amachedwa othamanga . Zimapangidwa kuti zikhale zosavuta kumwa mowa mwauchidakwa popanda kuzimitsa makapu nthawi iliyonse yomwe akufunikira kutsanulira zakumwa.
Ena okwera mofulumira amakhala ndi mphamvu yowonjezera. Zimapangidwira kumasula madzi okwanira okha (omwe amawoneka ngati 1 1 / 2- kapena 2-ounce akuwombera) nthawi iliyonse botolo limatembenuzidwa. Imeneyi ndi njira yabwino yopeŵera kudutsa.
Kuthamanga mofulumira ndi njira imene akatswiri ambiri ogwiritsira ntchito amaligwiritsa ntchito kupyola kugwiritsa ntchito katswiri.
Wogwiritsira ntchito mofulumira kwambiri akhoza kugwiritsa ntchito chiwerengero m'mitu yawo (1 ... 2 ... 3 ...) kuti afotokoze molondola momwe mowa umafunira kuti amwe.
Mudzawona izi nthawi zonse ngati mutapanga highballs monga Gin & Tonic kapena John Collins pa bar. Bartender amathira mowa mwachindunji kuchokera ku botolo kupita mu galasi (nthawi zambiri amalola mtsinjewo kufika pamtunda) mpaka mulingo woyenera wa mowa uli mu galasi.
Bartender yayikulu imayendetsa mofulumira ndipo imatha kuonjezera kuchuluka kwa zakumwa zomwe angapange m'kanthawi kochepa.
Oyamba kumene amatha kugwiritsa ntchito njirayi mwa kudzaza botolo lopanda kanthu ndi madzi. Yambani mwa kutsanulira mujigger kuti mutenge nthawi, ndiye mutamaliza maphunziro anu kutsanulira mu galasi, kuyesa kutsanulira kulikonse kuti muwone molondola. Posakhalitsa, mudzakhala ndi madzi okwanira, olondola omwe amakhalanso achiwiri.
Nchifukwa chiyani Kulamulira Kufunika Kwambiri?
Kwa amateur bartender, ndizokhazikika ndikupanga zakumwa zabwino. Kwa katswiri, ndizofunika kulamulira ndalama.
Mwini aliyense wamatabwa ali (kapena ayenera kukhala) wokhudzidwa ndi kuyang'anira kayendetsedwe ka ndalama ndi mtengo wa kumwa mowa omwe akugulitsa. Ndicho chifukwa chake mipiringidzo imatsanulira mtengo nthawi zonse komanso chifukwa chake ena amaumirira kugwiritsira ntchito jiggers kapena olamulira oyendetsa liwiro.
Momwe Mungayankhire Mtengo Wotsanulira Bar
Kuwerengera ndalama zotsanulira mtengo mu katswiri wamalonda ndi ntchito yofunikira yomwe iyenera kuchitidwa nthawi zonse kuonetsetsa kuti kukhazikitsidwa kumakhalabe kopindulitsa ndikuletsa kupewa kuba ndi kudyetsa.
Thirani mtengo ayenera kuwerengedwera pa mwezi uliwonse, kulephera kuchita zimenezi kungachititse kuba kapena zinthu zina zovuta. Chizoloŵezi cha mlungu ndi mlungu chimakhala chabwinoko ndipo chidzalola mameneti kuzindikira zochitika ndi kusamalira zovuta zomwe zikuchitika.
Njira yosavuta yowerengera ndalama zimagwiritsidwa ntchito kawirikawiri ndi akatswiri a zitsulo ndi odyera:
- Kufufuza kumatengedwa.
- Mtengo wa katundu wagulitsidwa (COGS) umagawidwa ndi malonda a bar a nthawi yomweyo.
Mwachitsanzo:
- Inventory imasonyeza kuti $ 12,275 pamagulitsidwe anagulitsidwa mwezi wa November.
- Kugulitsa kwa bar kwa November kunali $ 35,125.
- Mtengo wa kutsanulira mwezi wa November udzakhala 34.9%. ($ 12,275 / $ 35,125 = .349)
Ambiri ogwira ntchito amalandira ndalama zotsanulira pakati pa 18 ndi 24%, choncho 34.9% nthawi zambiri amawoneka kuti ndi okwera kwambiri.
Pokhala ndi ndalama zotsanulira zomwe apamwamba, oyang'anira malesitilanti ndi bar omwe amayang'anira poyamba ayenera kuonetsetsa kuti kufufuza kwathunthu kwachitidwa, kubwezeretsanso mtengo wa katundu wogulitsidwa, ndi kubwereza ziwerengero zamalonda zamalonda kuti zikhale zolondola. Ngati mtengo wa kutsanulira ndi wovomerezeka kwambiri, ndiye kuti abwanamkubwa ayenera kuyang'ana kugula, kudyetsa, kuba ndi kusokoneza zakumwa monga mwayi wotsogolera.