Kukonza Nsalu za Curry Kuchokera Pazovala, Zitsulo, ndi Zakudya
Ngati mumaphika chakudya cha Indian, muyenera kupeza zovala za chikasu pa zovala zanu nthawi imodzi. Uthenga wabwino ndi osavuta kuwutenga. Mvula yamatenda imapereka ma curries a golide ndipo imathandizanso kuti mpiru wa ku America ukhale wachikasu. Ngati muli ndi masewera a mpiru, muli kale njira yogwiritsira ntchito zida za turmeric kapena curry.
Kuyeretsa Zisamba Zowomba M'madzi ndi Zovala
Ngakhale mitengo ya turmeric imakhala ndi banga labwino kwambiri, ndi losavuta kuchotsa.
Mufuna kuchita mofulumira, ndikuchiza mutangozindikira kuti mwataya zovala zanu kapena zophikira. Choyenera, chitani izo musanakhale ndi mwayi wouma.
Muyenera kupewa madzi otentha chifukwa izi zingathe kuyambitsa. M'malo mwake, tenga madzi ozizira ndi sopo kapena zovala zotsuka. Dab tsatanetsatane m'malo mowaza. Ngati muli mu lesitilanti kapena mulibe chosowa chotsuka zovala, pemphani madzi a mandimu kapena mandimu ndikugwiritseni ntchito madziwo kwadontho kwa mphindi 15, ndiye tsatsani.
Ngati chovalacho chikhoza kulekerera kutuluka kwa madzi, kutsuka mu njira yowononga bwino ndi njira yabwino kwambiri yothetsera utoto. Apo ayi, mugwiritsireni ntchito madzi otsekemera kwa mphindi 20 kapena zilowerere m'malo ozizira musanayambe kusamba ndi zovala zotsuka kwa mphindi 20.
Pambuyo mukakwera, yambani zovala zowonongeka kapena nsalu ya khitchini nthawi yomweyo mumadzi ozizira ndi sopo. Zouma padzuwa ndipo tsaya lidzatha. Kenaka yasambitseni kachiwiri kachiwiri, ndipo utoto uyenera kuchoka. Nthawi yowonjezera chovala kapena zitsulo kuti zikhale padzuwa zidzatayika.
Kuyeretsa Zitsulo Zamadzimadzi Pamwamba ndi Zakudya
Kuchetsa kapena viniga kungagwiritsidwe ntchito kuchotsa matayala a pulasitiki, magalasi, kapena okometsera a ceramic ndi blender kapena mbale zothandizira chakudya. Gwiritsani ntchito madzi awiri kapena 1 kuti muwononge mavitamini, monga 2 makapu a madzi otentha ndi 1 chikho cha bleach.
Kwa mapepala otetezera, muyenera kufufuza malangizo a mtundu wa zinthu kuti mutsimikizire kuti mukugwiritsa ntchito chinthu chotetezeka.
Phala la soda ndi madzi lipindulitsa pa malo ambiri. Ikani izo ndi kuzisiya kuti zikhalepo kwa mphindi 15, kenaka pang'anani mopukuta ndikupukuta. Madzi a mandimu kapena viniga angagwiritsidwe ntchito mosiyana.
Kodi Chitemeri ndi chiyani?
Mvula yamkuntho ndizu wa chomera chotentha ndipo imayenderana ndi ginger. Ili ndi mtundu wakuda wa lalanje, chifukwa chake imasiya chizindikiro pamene imataya nsalu. Amaphatikizidwa ku chakudya osati kokha kake kake kamene kakhala kofunda komanso kochasa koma kosautsa-komanso khungu lake, kupereka mbale yokongola ya golide. Ndiwotchulidwa kwambiri ku Indian kuphika ndipo amagwiritsidwa ntchito monga chophimba m'maphikidwe a curry.
Mtundu wa Golden Turmeric
Ku India, turmeric ankaonedwa kuti ndi yopatulika chifukwa cha momwe ilili "mtundu wa dzuwa" ndipo kotero amakhulupirira kuti ali ndi mphamvu zapadera. Imeneyi inali mbali ya miyambo ndipo imagwiritsidwa ntchito pa miyambo. Masiku ano, turmeric imatchedwa "safironi ya munthu wosauka," ndipo yadziwika kwambiri ku United States osati kokha mtundu wake komanso komanso ubwino wake wathanzi.