Kransekake, kapena "Keke Yamphongo," ndi keke yosaina ya ku Norway, yomwe imapeza malo odzitamandira paukwati, tsiku lobadwa, kumaliza maphunziro, ndi matebulo ochitira phwando. Zomwe zimapangidwa kuchokera ku almonds, shuga wa confectioner, ndi mazira azungu, ndizosawoneka bwino, zopanda thanzi zowonjezera ndi mikate yochezera.
Chimene Mufuna
- Cake:
- Makapu 5 madzi
- 1 lb. yaiamondi yonse
- 1 lb.
- shuga la confectioner
- 3 azungu azungu
- 2 tsp. chotsitsa cha amondi
- 2 tbsp. ufa wathanga wa mbatata
- Kwa Frosting:
- 3 mpaka 4 makapu a shuga a confectioner
- 2 azungu azungu
- 1 tsp. chotsitsa cha amondi
- 1 tsp. madzi a mandimu
Momwe Mungapangire Izo
- Bweretsani madzi kuwira mu supu yaikulu, kenaka yikani 1/2 ya amondi. Blanche mpaka mtedza ukwera pamwamba ndipo zikopa zimamasulidwa pafupi maminiti atatu. Chotsani kutentha, kukhetsa ndi kutsuka madzi amchere m'madzi ozizira, kenako chotsani zikopazo. Awonetseni kuti aziwina pamapepala ophimba mapepala ( Zindikirani: mungathe kufulumira njirayi mwa kuika mu ng'anjo yotentha (pafupifupi 170 F) kwa mphindi 15, koma onetsetsani kuti musavomereze). Ma mtedza amafunika kukhala wouma asanapere.
- Dulani maamondi osatsegulidwa mu khofi kapena zonunkhira kuti mupange ufa wabwino ( Zindikirani: musagwiritsire ntchito pulogalamu ya chakudya, yomwe idzasintha mtedza). Kenaka, sungani ma amondi oyera.
- Pakani lalikulu losakaniza, sakanizani "mafinya" awiri pamodzi ndi shuga ya confectioner. Kenaka, pewani izi pamodzi kuphatikiza kachiwiri.
- Pambuyo pake ufa wa almond uli pansi, uikeni mu supu yaikulu, umayambitsa mu dzira 3 azungu ndi almond kuchotsa, ndi kuyika pa moto woyaka moto. Gwiritsani ntchito supuni yamatabwa kuti mugwetse mtanda pa kutentha mpaka itachoka kumbali ya poto ndikudzipangira kukhala yosalala, yowala (gawo ili ndilofanana ndi kupanga mtanda wa masewera; play play).
- Ikani mavitamini mu mbale ndi firiji usiku wonse.
- Sakanizani uvuni wanu mpaka 400 F. Pangani bulu la pastry kapena ufa wathanzi ndi ufa wa mbatata; mafuta ndi fumbi ma sita mitundu ya kransekake (ngati ikugwiritsa ntchito) ndi ufa wa mbatata.
- Patsani njoka ya amondi mu nyoka "18,000", "kutsika" m'litali - muzowonjezera 1/2-inch - kuyambira 20 "kutalika mpaka 14." Lembani njokayo mu mawonekedwe, kukaniza mapeto pamodzi Kupanga mphete ( Zindikirani: mtanda uwu ndi wokhululukira kwambiri, kotero kuti ukhoza kuwonetsa njoka zingapo ngati mwasankha kutalika kuti iwo azigawa mofanana kuti agwirizane ndi mphete zopindula za mawonekedwe a kransekake) Mwinanso , ngati osagwiritsa ntchito kransekake mawonekedwe, mawonekedwe a 18 kutalika mu mphete ndi malo pa zikopa-kapena Sipatini yophika.
- Kuphika pakatikati pa uvuni pamphindi 15, mpaka mphetezo, mutembenuzire golide wowala. Yang'anani mwatcheru, pamene adzatentha mofulumira ngati osasamala.
- Chotsani ku uvuni ndi kulola mphete kuti zizizizira pansalu.
- Lembani mapepalawo mopepuka papepala kuti awamasule, kuthamanga mpeni pakati pa mphete ngati kuli koyenera kuti ukhale wosiyana. Kenaka, chotsani mphete yaikulu kwambiri, yichenjezeni, ndikuyiyika pamtunda kapena mbale ya mkate.
- Sakanizani shuga ya confectioner, 2 azungu azungu, chotsitsa cha almond, ndi mandimu kuti apange chisanu chakuda. Ikani mu thumba laperesa (nsonga yaing'ono) kapena thumba la pulasitiki lafriji ndi mapeto atsekeredwa. Pembedzani chisanu pamtambo wa wavy kuzungulira phokoso la mphete pansi (kutentha, pamene kukongoletsera, kumatumizanso ngati gulu lomwe lidzagwiritse pamodzi keke).
- Bwezerani izi pamzere pazinthu zonse zotsalazo, kugwira ntchito kuyambira wamkulu mpaka wamng'ono. Keke yatsimikizika idzawoneka ngati chidole cha Pisher-Price (koma idzalawa bwino!).
- Lembani keke yomalizidwa ndi mbendera ndi phokoso, monga a Norwegiya amachitiramo, kapena ndi nthitile ndi zakudya zowonjezera ndi / kapena maluwa okongoletsedwera pamwambo wapadera monga tsiku la kubadwa kapena ukwati.
- Kransekake, monga vinyo wabwino, imakula mwa "ukalamba" tsiku limodzi kapena awiri musanayambe kutumikira. Sungani mu chidebe chosindikizidwa mwamphamvu ndi chidutswa cha apulo kapena mkate kuti muthe kuwonjezera kake kakang'ono kofewa koma kosaoneka. Ikhozanso kupangidwa patsogolo ndi mazira.
Zitsanzo Zina
Nsanja yotchinga ikhoza kumangidwanso mu dongosolo losinthidwa, ndi mphete zikuluzikulu zomwe zimayikidwa pa zing'onozing'ono, kupanga mabasiketi odyera.
Ophika ku Scandinavia amachitanso nsanja kuti apange cornucopia, zomwe amadzaza ndi ma cookies apadera.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 125 |
| Mafuta Onse | 5 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 2 mg |
| Sodium | 8 mg |
| Zakudya | 19 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 2 g |