Kodi Pickling Spice N'chiyani?

Zosakaniza zokometsera kwenikweni ndi zosakaniza zonunkhira zomwe amagwiritsidwa ntchito, monga momwe mungaganizire, posankha. Zosakaniza zowonongeka zingathe kuwonjezeredwa ku madzi amchere mukamawathira nyama kuti muwoneko. Zakudya zopangidwira zokhazikitsidwa kale zimapezeka pamsewu wa zonunkhira m'masitolo ambirimbiri, ndipo ndithu, kusankha kungakhale kosonyezedwa pamasitolo apadera. Komabe, chifukwa cha ndalama zanga, palibe chomwe chimapanga zokometsera zokometsera zokometsera, popeza mungathe kuzikonzera kuti mugwirizane ndi mkamwa mwanu.

Mwachitsanzo, ndimakonda kugwiritsa ntchito tsabola wofiira kwambiri wofiira muzakusakaniza zanga chifukwa cha mphepo yabwino yamoto (zowonjezerapo ndikuziika pansipa, koma ndizosankha).

Izi zonunkhira ndizozikonda kwambiri zanga. Ndimakonda kusungunula ndikuphatikizapo mankhwalawa - onetsetsani zosakaniza zomwe mungasankhe ndikuzigwiritsa ntchito kapena kusintha momwe mumayendera kuti muwonetsetse momwe mumawakondera.

Zokonzera Zokongoletsera Zokonzeka

Lembani izi potsatira mbale yaing'ono kapena botolo:

• 1 Supuni ya zipatso zonse (zipatso zokha zokha zogwira ntchito pano;
• 1 Supuni yamadzipiya wakuda (kachiwiri, peppercorns, osati tsabola)
• 1 Supuni yakuda nyemba za mpiru (chikasu bwino, koma ndimakonda momwe mbewu zakuda za mpiru zimayanganizira)
• 1 Zakupa zamadzimadzi (kachiwiri, ma clove okha amagwira ntchito; ma cloves apansi samawonjezera chokoma choyenera)
• 1 Supuni ya coriander mbeu
• 1 Supuni ya tsabola wofiira ya tsabola (ndikusankha, ndikuwonjezera iwo kutentha, koma ngati simukukonda zokometsera, samasuka kudulira ndalamazo kapena kuzisiya kwathunthu)

• Supuni ya supuni 2 pansi ginger (osati yatsopano, idzakhala yamphamvu kwambiri)
• Supuni ya 1 yokometsetsa mchere watsopano (ngati mwasankha, kutentha kokometsetsa kwa nutmeg kumaphatikizapo kuyamwa kwakukulu ndimakonda kwambiri)
• 2 Bay masamba, crumbled
• 1 sinamoni ndodo, yaphwanyika kapena yaphwanyidwa (ndikusankha, koma ndikuyamikira kwambiri kuti dziko lapansi limapangidwanso ndi sinamoni.

Ngati mukufuna, mukhoza kusamba tosperice, peppercorns, mbewu za mpiru, cloves, ndi mbewu ya coriander m'malo ouma owuma. Mulimonsemo, sungani zonse pamodzi ndikusunga chilichonse chomwe simugwiritsa ntchito tsikulo mu mtsuko wa galasi kapena chotengera chofanana.

Amapanga pafupifupi 1/2 chikho Pickling Spice.

Gwiritsani ntchito zonunkhirazi kuti mupange ng'ombe yamphongo yokhala ndi chophimba kapena kuwonjezerani ku brine kwa okra odzola kuti mugwire bwino kwambiri, kapena kuti adyowa onunkhirawa kuti mukhale ndi zina zambiri.