Kabichi wophikidwa akhoza kumva ngati osamveka kwa anthu. Zovuta kwambiri kwa ena. Komabe tikhoza kukutsimikizirani kuti mukhoza-ndipo muyenera! -gichi kabichi . Pakangotha kanthawi pang'ono pamoto woyaka moto, kabichi imatenga kukoma kokoma, imatulutsa khungu lakuda, ndipo imakhala yofewa pang'ono pamene imangokhalira kumangirira pamaso ake.
Timakonda kapu kabichi kameneka, komanso kuona momwe mungayankhire ndiwo zamasamba, zomwe zimayambitsa biringanya komanso nyemba zozizwitsa.
Chimene Mufuna
- 1 mutu wobiriwira, Savoy, kapena kabichi ya Napa
- Supuni 2 za maolivi (kapena mafuta ena ophika)
- Dash nyanja yamchere (kapena kulawa)
Momwe Mungapangire Izo
- Kutentha mpweya kapena makala amtengo wapatali kutentha (muyenera kuyika dzanja lathu pafupi ndi inchi pamwamba pa kabati yophika kwa mphindi imodzi kapena 2 musanachotsere kutentha).
- Pamene grill akuwotcha, chepetsa kabichi, kuchotsa masamba aliwonse owonongeka ndikudula tsinde lililonse lofiira kapena losakanikirana lomwe likugwiritsidwa ntchito kumutu, koma kuchoka pakatikati pamutu. Dulani kabichi mu 8 wedges, pokhala osamala kuti mupitirize kumanga kabichi iliyonse, chifukwa izi zidzasungunuka pamodzi.
- Pofuna kuthandizira komanso kusamala kuti masamba asagwedezeke ndi kutenthedwa ndi moto pamene ali pa grill, skewer kabichi aliyense pa grill-proof skewer. Sambani kabichi wedges mopepuka mafuta ndi kuwaza ndi mchere.
- Ikani skewered kabichi wedges pa otentha grill ndi kuphika mpaka m'mphepete ali wakuda ndi crispy ndi pakati pa kabichi wedges ndi ofunda, kutembenukira ku mitundu yonse, 10 mpaka 15 mphindi. Kwa zambiri kabichi, kuphimba grill pamene akuphika.
- Tumikirani kabokosi kabichi otentha, ofunda, kapena kutentha. Mukhoza kulola anthu kuti asamadzikeze okha makapu awo ngati mukufuna, koma ndikupeza kuti ndizowonjezera kuti nditenge anthu otentha kwambiri.
Kusiyana
- Chotsani mphete kuchokera ku skewers ndi kuziwaza zonse musanatumikire monga saladi, kuzizira ndi vinaigrette (ichi feta vinaigrette ndi chabwino).
- Fukani ndi tchizi grated pamene kabichi yowotcha ikadali yotentha kotero tchizi amasungunuka mkati mwake Gouda kapena cheddar omwe ali okalamba onsewa ndi abwino kwambiri posankha izi.
- Kuthamanga ndi mafuta okoma musanayambe kutumikira; mafuta a mandimu ndi abwino, koma mafuta otentha a chile kapena mafuta onunkhira odzola amawonjezera kwambiri.
- Wonjezerani kukonzerana pansi kapena zonunkhira zina (mafuta otentha otchedwa garam masala ndi abwino) komanso mafuta omwe mumagwiritsa ntchito kuti muzitsuka kabichi mu gawo lachitatu.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 36 |
| Mafuta Onse | 3 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 0 mg |
| Sodium | 43 mg |
| Zakudya | 1 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |