Kuvala kwa Italy ndi marinade wangwiro. Kuphatikiza mafuta ndi viniga wosakaniza ndi zitsamba zochuluka zimapangitsa kukhala zokoma. Onetsetsani kuti mukugwiritsa ntchito kuvala bwino. Mkaka wa nkhumba wotchedwa marinated ndi njira yofulumira komanso yosavuta kudya chakudya chambiri.
Chimene Mufuna
- 2 8-ounce / 225g nyenyezi za nkhumba
- 3/4 chikho / 180mL
- Kuvala kwa Italy
Momwe Mungapangire Izo
1. Ikani zonse zothandizira mu thumba lothandizidwa. Lembani kuti muvale zovala ndi kuziyika mufiriji kwa mphindi 30 koma osaposa usiku.
2. Preheat grill. Chotsani zikhomo ndi thumba pamoto wotentha. Nthawi yophika nthawi zonse iyenera kukhala pafupi mphindi 15. Tembenuzani nthawi zina kuti mutha kuyaka. Kutentha kwa mkati kwa nkhumba kufika pa 160 mpaka 165 madigiri F, kuchotsa kutentha ndi tenti yopanda chilema ndi zitsulo zotayidwa.
3. Mulole nyamayi ipumule kwa mphindi zisanu kapena zisanu musanayambe kujambula, kagawani ma diski kapena ma medallion.