Nkhonoyi yapamwamba kwambiri yomwe imapanga sangweji ya nkhumba imakhala ndi msuzi wokoma kwambiri komanso wobiriwira, mchere wonyezimira komanso wa jalapenos.
Chimene Mufuna
- ZOKHUDZA ZOTHANDIZA:
- 1 nkhumba ya nkhumba
- 1 tbsp. tsabola
- 2 tbsp. chili poda
- 2 tbsp. mchere
- 1/2 chikho kuwala bulauni shuga
- 1/2 tsp. tsabola wamtali
- 2 tbsp. khofi ya pansi
- KWA SANDWICH:
- 1 sevu mbewu bun
- 1/2 Lb. BBQ inakoka nkhumba
- 2 tbsp. Sweet Baby Rays BBQ Msuzi
- 2 tbsp.
- mayesedwe a mayesero
- 1 tbsp.
- jalapenos zophika
- 1 pat ya batala wamchere
Momwe Mungapangire Izo
CHINENERO CHA BBQ ZOPHUNZITSIRA
- Sakanizani tsabola, ufa wa mchere, mchere, shuga wofiira wofiira, tsabola wa cayenne ndi khofi pansi ndi kusokoneza. Sungunulani izi mumatope a nkhumba ndi kukulunga mwamphamvu muzithunzithunzi za aluminium. Ikani nyama mu fodya ndi maapulo a apulo ndi utsi kwa maola awiri pa madigiri 220.
- Tambani chophimba chophimba nkhumba ku uvuni wanu ndi kuphika pa madigiri 200 kwa maola ena asanu kapena mpaka nyama itayamba kugwa.
- Tsopano ndi nthawi ya coleslaw. Nthawi zonse ndimanena ngati muli ndi chokondera kapena chodziwika bwino - gwiritsani ntchito izo! Ngati simukutsatira chitsogozo changa ndikudula mutu wa kabichi wobiriwira bwino komanso mchere. Lolani mcherewo uzimitse madzi.
- Pakali pano, onjezerani magawo awiri a buttermilk ku 1 gawo mayo ndi nyengo ndi shuga, mchere, ndi tsabola wakuda. Onjezerani kupopera kwa viniga ndi kusonkhezera. Tsukani msuzi ndi kabichi ndi kaloti zotsatizana ndi kuika pambali.
- Tsopano musonkhanitse sangweji - Tengani mbeu yanu ya saga ndi bwino kudula pakati. Sungani mafuta pang'ono pa mbali iliyonse ndikuyiyika mu poto yophika mpaka itayamba kuphulika.
- Chotsani poto ndikuyika nkhumba pansi pa bulu ndikuyikamo ndi msuzi wa BBQ. Kenaka, onjezerani coleslaw ndi jalapenos. Ikani hafu ina ya bun pamwamba ndikutumikira.