Frangipane ndi zonona zokoma za amondi, zomwe zimapangidwa ndi vanila basi, zomwe zimapatsa mchere wowonjezera wowonjezera. Kirimu ikhoza kugwiritsidwa ntchito m'njira zosiyanasiyana, kuphatikizapo kudzazidwa kwa tarts, mikate, ndi zakudya. Maphikidwe apamwamba ndi mchere wa Bakewell (chipolopolo cha pastry chodzaza ndi zigawo za frangipane, kupanikizana, ndi maamondi otayika), Msolo Wokambirana (wodzazidwa ndi chikhomo chodzaza ndi mfumu), Pithivier (puff pastry pie), ndi Yesuite (wodzaza katatu mkate).
Chiyambicho chiri ndi chiyambi cha Chiitaliya (chimatchedwa frangipani mu Chitaliyana), ndipo dzina lake limachokera ku mawu akuti frangere il pane , kutanthauza kuti "amathyola mkate." Pali nkhani zambiri zokhudzana ndi momwe izi zimakhalira, koma zomwe zimagwiritsidwa ntchito ndikuti zidachokera ku membala wa banja la Frangipane, banja lachiroma la Aroma m'zaka za zana la 11 omwe, nthano ili nayo, inagawira mkate kwa osauka (choncho dzina lawo).
Nkhani imodzi ndi yakuti mkazi wina, Jacopa da Settesoli, akugwira ntchito ku St. Frances wa Assisi, ndipo pakhomo lake lakufa anam'patsa mankhwala a almond omwe anali atapanga kale ndipo tsopano anapempha - amatchedwa frangipane. Nkhani inanso ikuchitika m'zaka za zana la 16-Marquis Muzio Frangipani, wolemekezeka wa ku Italy wakukhala ku Paris, anapanga galasi losautsa kwambiri la amondi, yemwe anafunsidwa kuti apambidwe ndi Louis XIII. Kuti apindule ndi kutchuka kwa magolovesi, mikate yopangira mavitamini yowonjezeranso kuwonjezera pa zonona za almond ndipo amachitcha kuti frangipane.
Chinsinsicho ndi chophweka, ndipo chingapangidwe ndi njira zosiyana-muchitetezo cha zakudya, kuimika chosakaniza, kapena ndi manja-koma kwenikweni kumafuna kuwonjezera zowonjezera zonse mwakamodzi. Bukuli limapereka malangizo othandiza kugwiritsa ntchito chosakaniza koma musamasuke njira zina ngati mukufuna.
Chimene Mufuna
- Supuni 3 batala (zofewa)
- 1/4 chikho granulated shuga
- 1/2 chikho pansi mchere wamondi
- 1 dzira
- Thirani supuni 3/4 ya vanila
- Supuni imodzi yokhala ndi ufa wokwanira
Momwe Mungapangire Izo
- Ikani zitsulo zonse mu chosakaniza chosakaniza ndi kuphatikiza mpaka bwino.
- Chomera ichi cha frangipane chimapanga zokometsera zokwanira mavitamini okwana 1 tart kapena tartlets zingapo.
Njira Zina
Ngati mutasankha kugwiritsa ntchito chosakaniza, mungathe kuwonjezera zowonjezera muzigawo, kuyambira ndi batala ndi shuga, kusakaniza mpaka zokoma. Kenaka yonjezerani zakudya zamamondi ndikuzisakaniza kuti mugwirizane. Malizitsani ndi dzira ndi vanila ndipo mwapang'onopang'ono muzimenya mpaka mutasakanikirana.
Ngati mukuyamba ndi amondi onse kapena odulidwa, ndiye kuti mukufuna kugwiritsa ntchito pulogalamu ya zakudya. Yambani mwa kukonza ma amondi mpaka chakudya chokoma, kenaka yikani zotsalira zotsalira ndikukonzekera mpaka mutanganidwa bwino.
Ngati kusakanikirana ndi dzanja, mungagwiritse ntchito botolo lofewa kapena kusungunula batala poyamba.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 1006 |
| Mafuta Onse | 77 g |
| Mafuta okhuta | 26 g |
| Mafuta Osatchulidwa | 35 g |
| Cholesterol | 300 mg |
| Sodium | 91 mg |
| Zakudya | 65 g |
| Matenda a Zakudya | 8 g |
| Mapuloteni | 22 g |