Fodya wa Cold Peach Soup Chinsinsi - Hideg Oszibarack Leves

Msuzi woterewu wokondweretsa wa ku Hungarian ukhoza kukhala chakudya chokoma, koma nthawi zambiri amapezeka monga mchere. Kupatula kwa madzi a shuga, awa ndi supu yopanda kuphika. Vinyo ndi brandy zimapereka mpikisano wabwino. Pofuna kusunga nthawi, gwiritsani ntchito yamapichesi amchere.

Chimene Mufuna

• 2 makapu odzaza kuwala bulauni shuga
• 2 makapu madzi
• 8 yamapichesi akuluakulu okoma kwambiri, osungunuka, ochepa ndi odulidwa kapena yamapichesi am'chitini
• Supuni 2 kuphatikizapo supuni 3 zatsopano mandimu
• 1/3 chikho granulated shuga
• Zest ya mandimu imodzi
• 5 makapu ochepa-okoma vinyo woyera
• 1/4 supuni ya sinamoni
• 1/8 supuni ya supuni nutmeg
• 1/8 supuni ya supuni mchere
• 1/4 chikho cha apricoti kapena pichesi
• 1 chikho chokwapula kwambiri kirimu, kukwapulidwa

Momwe Mungapangire Izo

1. Mu sing'anga supu, kuphika bulauni shuga ndi 2 makapu madzi kwa mphindi 10. Chotsani kutentha ndi kuzizira kwathunthu.
2. Dice 3 yamapichesi, ikani mu mbale yayikulu ndikuponya ndi supuni 2 mandimu ndi 1/3 chikho shuga wambiri. Refrigerate.
3. Puree otsala 5 yamapichesi mpaka yosalala ndi malo mu mbale yaikulu. Onjezerani mandimu, mandimu 3 a mandimu, madzi otsekemera otsekemera, vinyo, sinamoni, mtedza, mchere, ndi brandy, kuphatikiza bwino.

1. Onjezani mapeyala osungidwa osakaniza, kuphatikiza mokwanira, ndi kuyika mu kirimu chokwapulidwa. Refrigerate kwa maola awiri osachepera. Kutumikira mu mbale yowonjezereka yokongoletsedwa ndi chidole cha kirimu chokwapulidwa, mapichesi ochepa komanso nyemba (ngati mukufuna).

Zindikirani: Kwa yamapichesi amchere, mugwiritsire ntchito mapepala atatu a mapeyala osungirako mapepala atatu, osungira makapu awiri a madzi olemera. Kuphika madziwa ndi 3/4 chikho kuwala kofiira shuga ndi ozizira. Pitirizani monga chophikira chatsopano cha pichesi.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	640
Mafuta Onse	14 g
Mafuta okhuta	9 g
Mafuta Osatchulidwa	4 g
Cholesterol	45 mg
Sodium	43 mg
Zakudya	95 g
Matenda a Zakudya	1 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)