Dhuthala la Rhubarb Crumble

Mphukira imeneyi imapangidwanso ndi mafuta okoma, shuga wofiirira, ndi oat. Kudzaza rhubarb kumakongoletsa ndi sinamoni ndi madzi ena a lalanje. Onjezerani zitsulo zina zalanje ngati muli nazo zowonjezera kwambiri za lalanje.

Wowerenga wina amalangiza ginger wothira kuwonjezera pa zitsulo zowonongeka (onani ndemanga pansipa).

Chimene Mufuna

• 3 makapu a rhubarb (odulidwa)
• Supuni 2 zamadzilanje
• 3/4 chikho shuga
• 1/4 supuni ya sinamoni (nthaka)
• Supuni 1 batala (ozizira)
• Kusakaniza Kosweka:
• 1/4 chikho bata (kusungunuka)
• 1/3 chikho shuga shuga
• 2/3 chikho cha ufa wokhala ndi cholinga chonse (kupukuta)
• 1/8 supuni ya supuni mchere
• 1/4 supuni ya tiyi ya soda
• 2/3 kapu ophika mwamsanga

Momwe Mungapangire Izo

1. Kutentha uvuni ku 375 F (190 C / Gasi 5).
2. Buluu wonyezimira ndi mbale yosanjikiza ya masentimita 8 kapena 1 1/2-quart casserole.
3. Konzani rhubarb yotchulidwa mu mbale yokonzekera kuphika. Fukani ndi madzi a lalanje, kapu 3/4 ya shuga granulated, ndi sinamoni.
4. Dulani supuni imodzi ya mafuta mu zidutswa zing'onozing'ono ndi kuzigawira pamwamba pa msanganizo wa rhubarb.
5. Mu mbale yaikulu, phatikizani batala wosungunuka ndi shuga wofiira.

1. Mu mbale ina mumaphatikiza ufa, mchere, ndi soda; onjezerani oats ndi kusakaniza bwino.
2. Onjezerani ufa ndi oat osakaniza shuga wofiira ndi kusakaniza batala. Sakanizani bwino ndiyeno mufalitse pa rhubarb.
3. Kuphika mu uvuni wokonzedweratu kwa mphindi 35 mpaka 40.
4. Kutumikira kutentha kwa rhubarb ndi ayisikilimu, kukwapulidwa, kapena kuthamanga kwa kirimu.

Ndemanga za Reader

"Ndinapanga njirayi molingana ndi malangizowo ndipo izi zinali zodabwitsa. Ndinkangokhalira kusakaniza tart komanso okoma. Erika

"Ndinapatsidwa katundu wambiri ndipo ndinadula zipatsozo kaŵirikaŵiri, ndikuphika patebulo lalikulu la 9x13. Ndikanadutsa katatu koma ndatuluka mafuta. Ndinagwiritsa ntchito makapu ochepa a shuga pafupifupi 9 makapu zipatso ndi mmalo mwa grated watsopano lalanje phala, 2 supuni 2, madzi a lalanje.mphwayi ndimagwiritsa ntchito oats nthawi zonse, osati oats mwamsanga, ndipo zinakhala zabwino - osati crispy kapena chewy. Ndinatsatira kutentha ndi nthawi Makhalidwe omwe analembedwa Mkazi akuti akusowa shuga wambiri, ndikuganiza kuti ndibwino kwambiri. OC

Mwinanso Mungakonde

Akazi a Allen a Cherry Rhubarb Crisp

Mapulogalamu a Apple-Rhubarb Crisp

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	233
Mafuta Onse	9 g
Mafuta okhuta	5 g
Mafuta Osatchulidwa	3 g
Cholesterol	19 mg
Sodium	221 mg
Zakudya	38 g
Matenda a Zakudya	2 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)