Creamberry Molded Cranberry Saladi Recipe

Sitikusamala ngati saladi za gelatin siziwoneka kapena ayi; timawakonda komanso nthawi zonse timakhala nawo. Njira iyi ya saladi ya Cranberry Saladi Yowonjezera ndi imodzi mwa saladi zomwe ndimakonda pa Khirisimasi.

Zilonda zamtunduwu zimaphatikizidwa ndi ma marshmallows ndi mphesa ndipo zimayimitsidwa mu chisakanizo chokometsera cha gelatin. Mudzazikonda, ngakhale simukukonda cranberries! Kwa okonda granberry, saladi iyi ndiyo yomaliza.

Tsatirani maulendo olembera kalata iyi. Muyenera kuchepetsa gelatin osasangalatsa m'madzi ozizira choyamba, kenaka musungunuke m'madzi otentha. Kuti muwone ngati gelatin yawonongeka, tengani zina mwa madzi ndi supuni ndikuyendetsa pang'ono. Ngati simukuwona gelatin zilizonse, izo zasungunuka.

Njirayi ndi yophika kwambiri ndi nyama komanso mbatata. Mitunduyo ndi yokongola kwambiri, komanso yokonzanso Khirisimasi kapena msonkhano uliwonse wa chisanu .

Chimene Mufuna

• Mavitamini 4-1 / 2 osadetsedwa ndi gelatin (ma envulopu 1-1 / 2)
• 1/2 chikho madzi ozizira
• 3/4 kapu madzi otentha
• 1 (16-ounce) phukusi yatsopano ya cranberries, pansi
• 3/4 chikho shuga
• 1 chikho chaching'ono marshmallows
• 1 chikho chodulidwa wobiriwira mphesa
• 1 chikho chokwapula kirimu
• Supuni 1 ya vanila

Momwe Mungapangire Izo

1. Mu mbale yaing'ono, phatikiza gelatin ndi madzi ozizira; tiyeni tiime kwa mphindi zisanu. Onjezerani madzi otentha ndikugwedeza mpaka gelatin itasungunuka. Ikani mbale yomwe ili ndi gelatin osakaniza mufiriji kwa mphindi 15 kuti azizizira.
2. Kenaka, mu mbale yayikulu, phatikizapo cranberries pansi, shuga granulated, ndi marshmallows; tiyeni tiime kwa mphindi 20 kapena 30 kuti shuga iwonongeke. Onjezerani gelatin osakaniza ndi kusonkhezera bwino ndi supuni. Yonjezerani mphesa.

1. Mu chophimba chamkati, gwirani kirimu chopweteka kwambiri ndi vanila ndi vanilla mpaka mapiri ouma. Pindani chisakanizo chokwapulidwa mu kirimu chosakaniza.
2. Sungunulani nkhungu 2-1 / 2 ya mphete ndi madzi ozizira; musati muwume wouma. Onjezerani saladi, chivindikiro, ndi kuzizira mpaka mwamphamvu, pafupi maola 4 mpaka 6.
3. Pofuna kusakaniza saladi, ikani saladi pamunsi pa mbale yopangira. Pukutirani thaulo yoyera ya khitchini m'madzi otentha ndikupukuta bwino. Ikani thaulo lotentha mu nkhungu kwa masekondi angapo. Kenaka gwirani nkhungu ndi mbale ndikugwedezani mwachikondi. Saladi iyenera kugwa kuchokera mu nkhungu.
4. Koma ngati mukuwopa kuyesa kusungunula saladi ya gelatin, ingowonjezera osakaniza mu mbale yokhala ndi magawo awiri. Kenaka mukhoza kudula saladi m'magalasi ndikutumikira momwemo. Ndi zokongola kwambiri, ndipo n'zosavuta kupanga ndi kutumikira!
5. Phimbani ndi kubweranso, kapena mutumikire mwamsanga.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	125
Mafuta Onse	1 g
Mafuta okhuta	1 g
Mafuta Osatchulidwa	0 g
Cholesterol	0 mg
Sodium	13 mg
Zakudya	28 g
Matenda a Zakudya	2 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)