Cream Cheese Swirl Brownies

Khalani wolimba mukakokera kubwereka kapena kutsuka ndi izi zowirira ndi zokoma brownies, zomwe zimawoneka ndi kulawa zapadera zowonjezera chifukwa cha zakudya zowonjezera zokometsera tchizi. Palibe amene adzakukhulupirirani pamene mukuwauza kuti mumawapanga, koma izi zimakupatsani inu osachepera ola limodzi!

Onaninso
Semisweet Chokoleti Brownies

Chimene Mufuna

• Kwa Chocolate Brownie Batter:
• 4 ounces seisweet chokoleti
• Mafuta a mafuta olemera (1/2 chikho)
• 1 chikho shuga (granulated)
• 2 lalikulu
• mazira (osagwidwa)
• Supuni 1 ya vanila
• 1/2 chikho
• ufa wokhala ndi cholinga chonse
• Zosankha: 1/2 chikho chodulidwa ndi walnuts kapena pecans
• Kwa Cream Cheese Swirl:
• 8 ma ounces
• kirimu tchizi (firiji)
• 1/3 chikho granulated shuga
• Dzira lalikulu 1
• Ufa wa supuni imodzi
• Supuni 1 ya vanila

Momwe Mungapangire Izo

1. Kutentha kotentha ku 350 F (180 C / Gasi 4).
2. Lembani poto lophika lalikulu la masentimita 9, ndipo muzisiya malekezero ataliatali kuti muthandize kukweza brownies ophika. Kuthira ndi kuphika mafuta kapena mafuta pang'ono ndi fumbi ndi ufa.
3. Mu saucepan pa moto wochepa, sungunulani chokoleti ndi mafuta pamodzi. Chotsani chosakaniza cha chokoleti ku kutentha. Muziganiza mu 1 chikho cha granulated shuga mpaka yosalala ndi tiyeni ozizira pang'ono.
4. Pamene chisakanizo chazirala pang'ono, onjezerani mazira awiri omwe anamenyedwa, supuni 1 ya vanila, ufa wa 1/2, ndi mtedza wodula, ngati mutagwiritsa ntchito. Kumenya ndi whisk kapena supuni mpaka bwino.

1. Mu mbale yosakaniza yosakaniza ndi galasi yamagetsi, ikani kirimu ndi 1/3 chikho cha shuga granulated mpaka yosalala. Onjezerani dzira lalikulu, ufa wa supuni 1, ndi supuni imodzi ya supuni ya vanila; kumenyana kufikira bwino.
2. Sakanizani supuni 5 za chokoleti mu kapu ndikuyika pambali. Kufalitsa chotsala cha chokoleti chotsala mu poto yokonzedwa. Sakani kirimu tchizi kumenyana pa chokoleti wosanjikiza ndipo mopepuka kufalikira kuti muphimbe. Chotsani chokoleti chosungirako chosakanikirana pa kirimu chachitsulo chosanjikizidwa ndi supuni ya supuni. Ndi spatula kapena mpeni, sungani chokoleticho mu kirimu chaching'ono.
3. Kuphika kwa mphindi pafupifupi 22 mpaka 26, mpaka katsabola kamene kakaloledwa pakati kakubwera koyera.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	326
Mafuta Onse	20 g
Mafuta okhuta	10 g
Mafuta Osatchulidwa	6 g
Cholesterol	143 mg
Sodium	266 mg
Zakudya	29 g
Matenda a Zakudya	2 g
Mapuloteni	7 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)