Chosavuta Macaron Chinsinsi kwa Macarons Obwino Nthawi Zonse

Molakwika, ma macaroni - osati ma macaroons - athandizidwe movutikira kuti akhale ovuta kupanga. Ngakhale kuti sizingakhale zosavuta kupanga, sizili zoyipa kwambiri, monga momwe mukuonera mu chotsatirachi. Mukungoyenera kukumbukira mfundo zingapo ndipo musanazidziwe, mutha kupanga macaroni abwino nthawi zonse.

Chinsinsi chophweka cha macaron ndicho chofunikira, ndi zowonjezera zowonjezera kuti muthandize oyamba panjira yawo. Kuchokera ku njira iyi, macaroni omwe mungapange sungathe kuchepetsedwa ndi malingaliro anu. Ndi mitundu yosiyanasiyana ndi zokoma za kudzaza - zoperekedwa pansipa - mungathe kupanga mchere wodabwitsa wa phwando kapena nthawi ya tiyi yomwe alendo anu angafunse komwe mwagula!

Ngati mutakhala osasinthasintha pang'ono ndi thumba lakupopera, palibe nkhawa. Tikukulimbikitsani kupanga kapangidwe ka pepala la greaseproof, kapena kugula masitidwe a silicon macaron mat, ngati mukufuna macaroni.

Chimene Mufuna

Momwe Mungapangire Izo

Macaroni amafunikira kutentha, kosalala kuti aziphika bwino. Zokwera kwambiri, ndipo mwamsanga zimatentha. Zing'onozing'ono ndipo sizikuphika. Kutentha kumeneku ndi chitsogozo, kusintha kuti zigwirizane ndi uvuni wanu.

Chotsani uvuni ku 300 F / 140 C. Ngati uvuni wanu umakhala nawo, tikulangiza kuti tisagwiritse ntchito ngati n'kotheka. Koma musadandaule ngati mulibe njira ina, zotsatira zidzakhala zabwinobe!

  1. Sie shuga ya icing ndi amondi a pansi pa mbale yaikulu yosakaniza. Ikani zitsulo zilizonse zatsalira mmbuyo. Sakanizani izi palimodzi.
  1. Mu mbale yosiyana, yoyera bwino whisk dzira azungu ndi mchere mpaka apange mapepala ofewa . Yonjezerani shuga wa caster, pang'ono pang'onopang'ono ndipo mupitirize kuphulika mpaka azungu azungu kwambiri ndi zonyezimira (ndithudi, mutha kugwiritsira ntchito mbaleyo kutsogolo popanda azungu akugwa, pitirizani, tikukulimbikitsani!) Mwaulemu ayambitseni shuga ya shuga ndi mchere wosakaniza. Kusakaniza kumataya mpweya ndi kukhala wolekana, osadandaula, umu ndi momwe ziyenera kukhalira.
  2. Pogwiritsa ntchito chikwama cha piping ndi bubu la 1 masentimita (1 cm), mudzaze ndi macaron osakaniza. Ikani masikiti a silicon (onani ndemanga pa mawu oyamba) kapena kapepala kapepala pa pepala lophika. Gwiritsani ntchito mapiritsi ang'onoang'ono pa pepala ndikukumbukira kuti zochepa zowonjezera pazigawozi chifukwa chisakanizocho chidzakhazikitsidwa ndikukhala m'magawo omwe adagawidwa.
  3. Pepani pepala lophika nthawi zingapo pa ntchito yomwe ikuthandizira kuti mugwirizane ndi macaron kuti mukhazikike ndi kuswa mpweya uliwonse, ndiye kuti muume kaye mphindi 20 - pamwamba pa macaron zidzakhala zosalala ndi zowala
  4. Lembani ma macaroni mukakonzekera kwa mphindi 7 mpaka 8 mutsegule chitseko kuti mumasule nthunzi iliyonse, mutseke chitseko cha uvuni ndikuphika kwa mphindi 7 mpaka 8. Ma macaroni amaphika pamene amamva okhazikika ndipo amauka pang'ono.
  5. Sindikani pepala kapena greaseproof pepala pamakina ozizira ozizira ndikupita kukazizira bwinobwino. Musati muyesedwe kuchotsa makaroni kuchokera mu khate mpaka mutakhala ozizira kapena mudzawaphwanya.

Pangani Kudzaza

  1. Kumenya botolo lofewa mpaka ilo ndi fluffy, ndiye pang'onopang'ono amamenya shuga. Panthawi imeneyi mukhoza kuwonjezera muyuntha iliyonse, mungasankhe. Onani zitsanzo pansipa.
  1. Ikani pafupifupi theka la supuni ya supuni ya kudzaza kumalo apansi a macaroon imodzi ndi sangweji pamodzi ndi wina kenako kupotoza pang'ono kuti mupange mgwirizano. Pitirizani ndi ma macaroni otsala.
  2. Ma macaroni akhoza kudyedwa nthawi yomweyo, koma amapindula ndi firiji kwa maola 24 (ndiko ngati mungathe kuwatsutsa kwa nthawi yayitali) chifukwa izi zidzawapangitsa kukhala ochepetsetsa kwambiri.

Kupanga Makaloni Achilengedwe Osiyanasiyana

Izi ndizofunikira zoyambira ma macaroni, ndipo mukhoza kupanga macaroni amitundu mwa (pang'ono) pogwiritsa ntchito kupaka chakudya, m'malo mowonetsa mtundu wa zakudya.

Kuzaza Kusiyanasiyana kwa Macaroni

Kwa pinki macaroni, rasipiberi ndi sitiroberi ndi zabwino machesi. Kusiyanitsa kuwonjezera kanunkhi kakang'ono ka vanilla ku batala.

Ma macaroni okoma amagwira ntchito bwino ndi kirimu chokoma. Mukhoza kugwiritsa ntchito zakudya zowonjezera kapena zonunkhira, mtedza wa pistachio.

Ngati mukanakonda kubiriwira, koma tikufuna kuwonjezera pang'ono, timaphatikizapo kuwonjezera kokonati pang'ono, zitsulo zatsopano zowonjezera ndi madzi pang'ono kuti muthe kudzaza.

Pofuna kupanga pearoni macaron, timapeza kuti kukoma kwa buluu ndikwangwiro.

Kulakalaka kirimu wobiriwira wamakono? Kuchotsa virala kumapanga macaron okongola kwambiri komanso kumapatsa kukoma kokoma.

Mukufuna kuwunikira zinthu ndi kupanga chikasu chachironta? Ndimu yankho lalikulu kwa inu!

Zonse zamakono ndi zokometsera zomwe mumapanga pamene mukuphika, titsimikiza kuti mudzakondana ndi macaroni awa.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 252
Mafuta Onse 16 g
Mafuta okhuta 7 g
Mafuta Osatchulidwa 7 g
Cholesterol 27 mg
Sodium 61 mg
Zakudya 23 g
Matenda a Zakudya 1 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)