Chipatso Chopangidwa ndi Chipolishi cha ku Poland - Kotlet Kurczeta

Amwenyewa amati nkhuku kiev , kotlet kurczeta , inachokera ku Poland mumzinda wa Kijow, pamene a French amanena kuti idapangidwa ndi Nicolas Francois Appert m'zaka za zana la 18 ndipo anavomerezedwa ndi a ku Russia, dzina lake Elizabeth Petrovna (1741-1762) mafashoni. Amaganiziranso kuti oyambirira akudyera ku New York akuyesa kusangalatsa anthu ambiri ochoka ku Russia omwe amapita kudziko la Russia anawapatsa "kiev" yomwe inabwereranso ku Ulaya ndikuvomerezedwa kumeneko.

Aliyense amene adalenga ayenera kulandira ulemu. Nkhuku yokhala ndi nkhumba za nkhumba ndizoperekedwa kwa anthu ambiri ku Poland.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Chotsani mafuta ndi chotupa chilichonse kuchokera pachifuwa cha nkhuku. Pindula lirilonse kufika pa 1/4-inch kukula pakati pa zidutswa ziwiri za pulasitiki. Nthati zonse ziwiri ndi mchere ndi tsabola.
  2. Ikani chidutswa chimodzi cha batala pakati pa mawere ndi ma roll monga mazira a dzira kapena burrito. Panthawiyi, mawere akhoza kuikidwa mufiriji kwa mphindi makumi atatu kuti atsimikizidwe kuti batala imayimiliranso ndipo sichidzatayika mu kuphika.
  1. Mafupa osakaniza mu ufa, ndiye dzira kusamba ndiyeno mu breadcrumbs. Bweretsani, kudula magawo awiriwa. Awalole kuti aziuma kaye mphindi khumi musanathamangitsidwe.
  2. Kutentha mafuta okwanira inchi imodzi ya canola mu kapepala yaikulu pa kutentha pang'ono. Pang'ono pang'ono mwachangu cutlets kumbali zonse, kwa pafupifupi 15-20 mphindi. Chotsani poto, pezani mapepala a pamapepala ndikutumikira. Samalani mukamadula izi, batala idzadumpha!