Dziko lapansi limatcha lokometsera kabanja ka Spain koma, ku Philippines, ilo ndi lache flan. Leche, Spanish chifukwa cha mkaka, ndi imodzi mwa zinthu zazikuluzikulu za mchere. Wopangidwa ndi dzira yolks, mkaka wosasunthika ndi okometsetsa mkaka, Filipino leche flan ndi wolemera steamed custard wokhala ndi caramel yabwino. Ndi imodzi mwa masewera otchuka kwambiri omwe amaperekedwa kumaphwando, zikondwerero ndi nthawi zina zapadera. Zakudya zokoma zimenezi zimatchuka kwambiri m'mayiko ena a Latin America ndi Caribbean. Pakati pa anthu a ku Puerto Rico a kumpoto kwa America, leche flan amadziwika kuti creme caramel .
About Leche Flan
Kodi lache ndilofanana ndi crème brûlée? Zofanana, inde, koma osati zofanana pa zifukwa ziwiri. Choyamba, fuko la leche ndilowotcha, osati lophika. Chachiwiri, chovala cha caramel cha mtundu wa leche ndi madzi omwe amapangidwa ndi kusungunuka shuga papepala pomwe custard idzawombera.
Pali njira ziwiri zokha zophika popanga leche. Yoyamba ndiyoyambula shuga; lachiwiri likuwotcha shuga ndi carardzed caramelized pamodzi.
Fuko la Leche likhoza kuphikidwa mu mbale imodzi yayikulu yosalala ndi kudula m'mabwalo kapena madera kuti atumikire. Mwinanso, ikhoza kuphikidwa m'magulu ang'onoang'ono otumikira amodzi.
Fuko Leche ndi langwiro lokha koma lingathe kutumikiridwa m'njira zina zambiri. Ndiwombera wotchuka kwa maulingidwe a iced monga maiz con hielo ndi halo-halo.
Chimene Mufuna
- 2 makapu shuga
- 12 mazira a dzira
- 2 makapu amadziwika mkaka
- 2 makapu okometsera mkaka wosakaniza
- mchere wambiri
Momwe Mungapangire Izo
- Mu poto wolemera kwambiri-pansi pake, sungunulani shuga pamwamba pa kutentha kwapakati mpaka iyo imawomba ndi kutembenuzira mtundu wamawanga. Palibe chifukwa chokankhira shuga koma kuthamanga poto nthawi zina kumathandiza kupanga madzi osapsa komanso osakanikira.
- Pamene madziwo amapeza mtundu wa amber, mwamsanga muchotseni ku kutentha ndi kutsanulira mu ramekin (kapena ramekins) kuti mutseke pansi. Shuga ya caramelizedwe imakhala yolimba kwambiri ndipo mumayenera kugwira ntchito mwamsanga kuti mutenge madziwo kupita ku zikopazo musanavutike.
- Yambani Kutentha madzi mu mphika wotentha.
- Mu kusakaniza mbale, mopepuka kuyambitsa mazira yolks. Thirani mkaka wosungunuka ndi okometsera mkaka wosakaniza. Wonjezani zest ndi mchere zest. Onetsetsani mpaka osakaniza ali wofanana. Onetsetsani, musamenyetse kapena musakanike kwambiri, kuti musapange mphutsi za mpweya mu chisakanizo.
- Thirani mkaka wa dzira yolk mu mkaka (kapena ramekins). Kutentha madzi pa maminiti 20 mpaka 40 malingana ndi kukula kwa chotengera chophika. Fuko la leche liyenera kukhazikika ndi lolimba kukhudza.
- Chotsani khungu (kapena rameu) kuchokera kutentha. Koperani ntchentche yachitsulo ndikuwotchera. Gwiritsani ntchito mpeni wa batala kuti mutulutse mbali zonse za flanje ndikugwiritsanso ntchito mbale yamchere kapena mbale zamchere. Onetsetsani kuti ena mwa madziwa adzayenda pansi pambali pa flanje ndikupanga dziwe pa mbale. Ndimo momwe ziyenera kukhalira.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 429 |
| Mafuta Onse | 13 g |
| Mafuta okhuta | 6 g |
| Mafuta Osatchulidwa | 4 g |
| Cholesterol | 238 mg |
| Sodium | 214 mg |
| Zakudya | 66 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 14 g |