Chinsinsi cha Amuna a Gingerbread Men Recipe

Njira iyi ya Men's Gingerbread Men's Gluten imasinthidwa kuchokera ku Chinsinsi cha Jacqueline Mallorca, "Mlimi Wothirira Mpunga Gingerbread", yomwe ili mu bukhu lake lopangidwa bwino, "Cook Free-Cook".

Mtundu uwu ndi chimanga chaulere komanso sopo komanso ndi gingery yowonjezerapo - kotsekemera ngati ginger ngati mumakonda.

Amuna a gingerbread amazokongoletsedwa ndi zochepa za Royal Icing ndi Chocolate Buttercream Frosting koma amagwiritsanso ntchito zoumba ndi mtedza wokongola kwambiri.
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Chimene Mufuna

• 1 chikho chofiirira ufa wa mpunga (superfine)
• 1 chikho arrowroot wowuma
• 2 supuni ya supuni ya ginger (nthaka, gwiritsani supuni 1 ngati simukukonda kukoma kwa ginger)
• Supuni 1 sinamoni
• 1/2 supuni ya supuni nutmeg
• 1/2 supuni ya supuni mchere
• 1/2 supuni ya supuni ya soda
• 1/2 masupuni a supuni
• 1/2 chikho molasses (mdima, wosasunthika)
• 1/4 chikho shuga (confectioners)
• 1/4 chikho bata (zofewa)
• Supuni ya 1 vanila
• Kwa Dusting: ufa wochuluka wa mpunga
• Chinsinsi 1 cha Royal Icing
• Chophikira 1 cha Chokoleti Chophika Chokoleti Chokoleti

Momwe Mungapangire Izo

1. Sakanizani uvuni mpaka madigiri 350 F.
2. Mzere 2 zazikulu zophika mapepala ndi pepala lolemba kapena mafuta ochepa.
3. Lonjezerani zitsulo zonse zowuma pamodzi ndi kuika pambali.
4. Cream batala ndi shuga, kumenyedwa mofulumira kwa mphindi 3-5 mpaka kuwala ndi kofiira.
5. Onjezerani molasses ndi vanila ndikugunda mpaka mutagwirizanitsa.
6. Onetsetsani kowuma, osakaniza zosakaniza kuti mafuta asakanikizidwe ndi kumenyedwa mpaka mitundu yowawa.
7. Ikani mtanda pakati pa mapepala awiri a pulasitiki kukulitsa mopanda phokoso lopaka ufa wokoma wa mpunga. Pangani mpaka 1/8 masentimita inki wandiweyani.

1. Lembani chodula cha gingerbread chocheka mu ufa wokoma wa mpunga ndi kudula amuna odzola ginger. Gwiritsani ntchito spatula yopukutira ufa kuti mulowetsekeke ma cookies ku pepala lophika. Ngati mtanda uyenera kukhala wofewa kwambiri pamene ukugwira nawo ntchito, ingowonjezerani mufiriji kwa mphindi zisanu.
2. Kuphika kwa mphindi 10 mu uvuni wa preheated, kapena mpaka ma coki akamazikika kukhudza. Kuzizira, ndi kukongoletsa ndi royal icing ndi chokoleti buttercream chisanu.

Chikumbutso: Nthawi zonse onetsetsani kuti ntchito yanu, zipangizo, mapepala, ndi zipangizo zilibe za gluten. Nthawi zonse werengani zolemba zamagetsi. Ojambula angasinthe mankhwala opangidwa popanda mankhwala. Mukakayikira, musagule kapena kugwiritsira ntchito mankhwala musanalankhule ndi wopanga kuti mutsimikizidwe kuti mankhwalawa alibe gluteni. Zotsatira za Mwamunthu

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	141
Mafuta Onse	5 g
Mafuta okhuta	3 g
Mafuta Osatchulidwa	2 g
Cholesterol	6 mg
Sodium	37 mg
Zakudya	23 g
Matenda a Zakudya	1 g
Mapuloteni	1 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)