Chilakolako cha Chokoleti cha Israeli (Mazira)

Ngakhale ndikukonda rugelach yodzazidwa ndi zakudya zamtundu, mtedza wochuluka wa chokoleti umakhala wabwino kwambiri. Anthu a ku America amakonda kudzaza chokoleti chawo ndi chokoleti cha mini chokoleti, pamene Israeli amatha kupanga chokoleti chawo chodzaza. Mafuta a Israeli a chokoleti chokoleti, omwe nthawi zambiri amaphatikizapo kugwira kwa sinamoni, ndizosangalatsa kwambiri mmalingaliro anga.

Chimene Mufuna

• Chifukwa Chakudya:
• Mafuta olemera magalamu 200
• Masentimita 250 (kirimu 250) kirimu
• 1/4 chikho shuga
• Supuni ya 1 vanila
• 2 makapu ufa wokhazikika
• Kwa Chokoleti Chodzaza:
• Supuni 1 ya koko
• Supuni 1 sinamoni
• 1/2 chikho shuga
• 1/2 chikho grated chowawa chokoma chokoleti
• 1/4 chikho batala, kusungunuka
• Kwa Topping:
• 1 dzira
• 1/4 chikho shuga

Momwe Mungapangire Izo

1. Mu mbale yosakaniza, kirimu mafuta ndi kirimu pamodzi. Onjezerani shuga ndi vanila, ndi kusakaniza mpaka yosalala. Onjezani ufa ndi kusakaniza mopepuka. Friji ya refrigerate kwa ola limodzi kapena kuposa.

2. Yambani zowunikira madigiri 350

3. Gawani mtandawo kukhala mipira inayi. Pogwiritsa ntchito phokoso lopaka phula, jambulani mpira umodzi mu bwalo mpaka pafupifupi 1/8 masentimita.

4. Mu mbale yaing'ono, sakanizani zowonjezera zinayi (cocoa, sinamoni, shuga, chokoleti).

Sindikirani batala wosungunuka pakati pa bwalo. Fukani chisakanizo cha chokoleti pamwamba.

5. Dulani zidutswa zapakala mumadanga ozungulira mapepala. Pofuna kukula kwa malungo ndi kukongola kwa rugelach, kutsetsereka kwa galasi kumafunika pafupifupi 1 1/1 inchi m'lifupi.

6. Yambani pamphepete mwa mphete ndi kuyika mtandawo mpaka kumapeto.

7. Lembani pepala lakhuki ndi pepala lolemba. Ikani maulendo onse, msoko pansi, pamapepala.

8. Sambani mafuta onsewa ndi dzira ndi shuga.

9. Kuphika kwa mphindi 20-25 kapena mpaka golidi.

ZOKUTHANDIZANI:
1. Kugwiritsira ntchito kukhuta kochuluka kumabweretsa zovuta zowoneka rugelach.

2. Kudula pizza kumakhala kosavuta kudula mtandawo kuti ukhale mphete zooneka ngati mapepala.

3. Ngati simukufuna kugwiritsa ntchito pepala lolemba, mukhoza kupopera mapepala a cookie ndi osalumikiza.

4. Pambuyo popukuta mtanda ndi kuyika pepala lolembapo, mukhoza kuziyika mufiriji yanu. Pamene mukusowa kachilombo katsopano, muwatenge kuchokera kufiriji kupita ku uvuni ndikuwonjezerani maminiti pang'ono nthawi yophika.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	257
Mafuta Onse	19 g
Mafuta okhuta	11 g
Mafuta Osatchulidwa	6 g
Cholesterol	55 mg
Sodium	129 mg
Zakudya	20 g
Matenda a Zakudya	1 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)