Pulogalamuyi ya German Onion Pie kapena Zwiebelkuchen inakumana ndi Hefeteig yodzala ndi anyezi okonzedwa bwino ndipo imakhala yabwino kugwa kapena nyengo yozizira.
Zosakaniza zazikuluzikulu ndi anyezi, monga momwe zasonyezedwera, komanso ndondomeko yowonjezera ya caraway ndi / kapena bacon. Nkhutayi imasiyana ndi quiche chifukwa imaphika mkati mwa yisiti mtanda, monga pizza.
Mkaka uwu ndi oyanjana ndi anyezi ndi owotchera kwambiri chifukwa mtanda wotsamira umakhala wobiriwira mu uvuni ndipo sungapangitse kuti toppings.
Chinsinsi chokomacho, chokoma kwambiri chidzakhala msanga banja.
Yosinthidwa ndi Lora Wiley-Lennartz
Chimene Mufuna
- 3 makapu ufa
- 1 1/2 supuni ya supuni
- yisiti (yogwira ntchito youma)
- Supuni 1 ya mchere
- 1 5/8 makapu madzi (ofunda)
- 2.2 makilogalamu / 1 kilogalamu anyezi (chikasu, kapena pafupifupi 4-5 anyezi)
- Supuni 3 mafuta a canola
- Supuni 1 batala (unsalted)
- 1 uzitsine shuga (woyera granulated)
- 3/4 kapu ya kirimu (yolemetsa, kapena yogwiritsa ntchito theka la kirimu ndi theka
- crème frâiche kapena kirimu wowawasa)
- 1/2 supuni ya supuni mchere
- 1 dzira
- 1 dzira yolk
- Mowa mwatsopano nutmeg ndi / kapena tsabola kulawa
- Zosankha: 1/2 - supuni 1
- mbewu za caraway
- Mwachidziwitso: supuni imodzi yophika ndi yosakanizidwa ndi nyama yankhumba
Momwe Mungapangire Izo
- Yambani mwa kupanga mtanda. Ndimakonda kusakaniza yisiti yamphongo ndi mchere mu ufa ndikuwonjezera madzi ofunda ndi kusakaniza mpaka mawonekedwe ofewa ofewa, koma ndipangidwe momwe mumakonda kwambiri.
Ajeremani nthawi zambiri amayamba ndi kupukuta yisiti kukhala opanikizika mu ufa, kuwonjezera madzi ndi kusakaniza pang'ono, kuwaza ndi ufa ndi kusonyeza yisiti mwanjira imeneyo.
Mukhozanso kutsimikizira yisiti pokhapokha mwa kusungunuka m'madzi ofunda ndi chitsamba cha shuga. Zimatenga maminiti 10 mpaka 20 kuti miphika ipangidwe.
- Pambuyo pake mtandawo ndi wosalala komanso wotanuka, upangidwe mu mpira, mafuta pamwamba pake ndi kuwukamo m'mbale yophimba nsalu yoyera mu malo otentha mpaka kawiri, pafupifupi ola limodzi.
- Pamene mtanda ukukwera, khalani anyezi akudzaza. Dulani anyeziwo pamtunda kapena muzing'ono ngati mukufuna.
- Thirani supuni ziwiri za mafuta ndi supuni ya batala yosatulutsidwa mu poto lalikulu, onjezerani anyezi ndi kuyamwa pamwamba pa kutentha kwapakati, kuwonjezera mafuta ngati chofunika kuti muvale anyezi onse. Fukani shuga pamwambapa. Kuphika kwa mphindi pafupifupi 20 kapena kuposa. Chotsani kutentha pambuyo pa anyezi kuti asungunuke ndi kuwonetsedwa.
Zindikirani: Mukhozanso kuyamba ndi magawo anayi a bacon, cubed ndi browned. Chotsani nyama yankhumba ndi kuwonjezera anyezi ku nyama yankhumba mafuta. Musawonjezere mchere wochuluka ku chakudya chomaliza.
- Chotsani uvuni mpaka madigiri 350.
- Sakanizani mavitamini, mchere, ndi mazira kuti mupange basiti. Mukhoza kuwonjezera mchere watsopano kapena tsabola kuti musakanike ngati mukufuna.
- Sakanizani mtandawo mu phula lopangidwa ndi mpweya wa masentimita 11, kapena phokoso lophika la 11 x 13-inch losakanizidwa, motsimikiza kuti mupange mbali zakutali.
- Gawani anyezi pa mtanda. Fukani ndi caraway ndi nyama yophika. Thirani custard pamwamba ndi kupotoza kuti mugawane mofanana.
- Ikani mu uvuni ndikuphika kwa mphindi 40 kapena mpaka chitetezo chitayikidwa ndipo yisiti mtanda umasungunuka.
- Chotsani ku uvuni ndikutentha.
(Tengani lingaliro kuchokera ku chingwe chodziwika kwambiri cha pizza ndi kutsiriza kutsetsereka kwakukulu ndi batala ndi uchi mutatha kudya.)
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 181 |
| Mafuta Onse | 12 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 55 mg |
| Sodium | 161 mg |
| Zakudya | 14 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 4 g |