Chicken Diablo Wings Chinsinsi

Mphika wa nkhukuyi imadzazidwa ndi zokoma zokoma. Athandizireni pa cookbe yanu yotsatira kapena usiku wa masewera. Posavuta kudya, skewerani mapiko a nkhuku m'magulu.

Chimene Mufuna

• 36 mapiko a nkhuku, osamaliranso nsonga
• 1 chikho / 240 mL
• mafuta a azitona
• 1/2 chikho / 120 mL madzi a mandimu
• 1/4 chikho / 60 mL vinyo woyera wouma
• Supuni 1/15 mL wouma tsabola wofiira, wosweka
• Supuni 1/15 mL peppercorns, wosweka
• Supuni 1/15 mL madzi amchere
• Supuni 2 supuni / 10 mL anyezi ufa

Momwe Mungapangire Izo

1. Gwiritsani ntchito zopangira marinade mu mbale yaikulu yosakaniza.
2. Onjezerani mapiko kuti mugwirizane ndi kuwapaka kuti azivala.
3. Phimbani mapiko ndi pulasitiki ndikuwathandiza kuti ayambe kuyenda mufiriji kwa maola 4-8.
4. Preheat grill chifukwa cha kutentha kwakukulu.
5. Ikani mapiko pa grill.
6. Sungani otsala marinade.
7. Ikani mapiko kwa mphindi zisanu pambali.
8. Mapiko a Baste momasuka ndi otsala marinade.
9. Pezani kutentha kwa sing'anga ndipo pitirizani kuphika mapiko kwa mphindi 30 zina.

1. Mukamaliza (mapiko akufikira kutentha kwa mkati mwa 165 F kapena kuposa), chotsani ku grill ndikutumikire mwamsanga.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	401
Mafuta Onse	36 g
Mafuta okhuta	6 g
Mafuta Osatchulidwa	23 g
Cholesterol	52 mg
Sodium	924 mg
Zakudya	2 g
Matenda a Zakudya	1 g
Mapuloteni	17 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)