Phunzirani momwe Mungakulitsire Feng Shui ya Anu Chakudya
Ngati mukuganiza za izi, chakudya ndi Feng Shui zimayendera limodzi. Mungathe kukwaniritsa mphamvu yanu pogwiritsa ntchito feng shui chakudya chanu ndi kugwiritsa ntchito zinthu zogwirizana ndi chakudya. Kulingalira kofanana, Yin / Yang kulingalira, aromatherapy, ndi mwayi wochulukitsa chitukuko ndi kuchuluka ndi mbali zonse zofunika za Feng Shui ndi chakudya.
Zakudya zodzikongoletsera zimatha kupezeka pogwiritsa ntchito mitundu.
Mbale wodzala ndi zakudya zokhala ndi monochromatic angawoneke bwino kwambiri ndipo mwina sangakhale ndi chisindikizo chovomerezedwa ndi odyetserako zakudya (nthawi zambiri amalangiza mbale yomwe ili ndi mitundu yambiri yosiyanasiyana). Choncho chiwopsezo chimapangidwa ndi tsabola wachikasu, belu wobiriwira tsabola, tsabola wa lalanje, tomato wofiira, biringanya lachikasu cha China, ndi pinki ena a pinki zingakhale bwino kwambiri Feng Shui. Zipatso ndi ndiwo zamasamba zimakhala ndi mitundu yambiri; Gwiritsani ntchito mwayi wanu wa Feng Shui. Simukuyenera kudya mtundu uliwonse mu utawaleza pa chakudya chirichonse, koma mitundu yambiri mu zakudya zanu idzapita kutali kukonzanso Feng Shui wanu.
Momwe Feng Shui imayenera pa Zakudya Zanu
Lingaliro la Yin ndi Yang lingagwiritsenso ntchito pa chakudya chanu. Chifukwa cha chakudya, Yin ndizomwe zikanakhala zosangalatsa kwambiri pamene Yang adzakhala osowa kwambiri. Maphikidwe achi China apindula kale ndi mtundu wa Feng Shui. Zakudya zokoma komanso zowawasa, zotentha ndi zowawa , komanso zakudya zowonongeka ndi mpunga ndizitsanzo zonse za zakudya zoyenera za Yin / Yang.
Pamene mukukonzekera mbale izi wophika nthawi zonse amasamala kuti azisakaniza. Nkhumba zokoma ndi zokoma zomwe ziri zokoma kapena zowawa kwambiri sizikanakondweretsa kwambiri m'kamwa ndipo sizikanakhala zabwino Feng Shui. Ndipo piringani zokometsera mbale ndi zina zokometsera zokometsera zokha zikanasokoneza masamba. Yin ndi Yang angagwiritsidwenso ntchito kufotokozera zokondweretsa za mbale zomwe zimaphatikizapo chisakanizo cha zakudya zofewa kapena zosakanikirana ndi zakudya zopweteka kapena zopweteka.
Zakudya za Tofu ndi mtedza wodulidwa kapena madzi otsekemera a chestnuts nthawi zonse amawongolera zinthu zosiyana. Mbale wodzala ndi chakudya chophwanyika ukhoza kutopa pakamwa, pamene mbale yodzala ndi zakudya zofewa sizingakwaniritse. Kusamala ndi kofunika kwambiri pa chakudya ndi Feng Shui.
Aromatherapy ndi yofunikira kwambiri ku Feng Shui chifukwa zonse zowona zimayenera kukhala. Palibe chosangalatsa pamphuno kuposa zakudya zonunkhira. Ganizirani za zokoma pamene mukuphika chakudya cha China. Aliyense panyumba amadziwa kuti mukuphika pamene nyumba yadzaza ndi zonunkhira za toasting Szechuan peppercorns . Ndipo zimakhala zosangalatsa bwanji kununkhiza galasi yodzala ndi nthaka Szechuan peppercorns (yofufumitsa kapena yophika.) Zakale zonunkhira monga adyo, scallions, chilies ndi ginger nthawi zambiri zimalowa kumsika pafupi ndi chiyambi cha kuphika kotero kuti akhoza kubwereketsa zowawa zawo Zosakaniza zokometsetsa kwambiri kuzipangizo zazikuluzikulu. Kuwonjezera apo, iwo amachitira kuti wophika amve fungo ndipo amadzaza nyumba ndi fungo lokoma. Zokoma izi zimachotsa nyumba ya mphamvu yoipa ndikudzaza iwo, ndi inu, ndi mphamvu zabwino.
Mu Feng Shui, chizoloŵezi chitukuko ndi kuchuluka ndizofala kwambiri Feng Shui zolinga. Pali njira zambiri zowonjezera chitukuko chanu ndi kuchuluka kwa chakudya ndi zinthu zokhudzana ndi zakudya.
Chinthu chimodzi chodziwika bwino cha Feng Shui ndi kugwiritsa ntchito mphika wanu (izi sizikutanthauza za uvuni kapena microwave, chitofu chanu kapena chophika) nthawi zambiri. Izi ndi chifukwa choti mphika wanu ndi zotentha zake zikuimira chuma. Zowonjezera zowonjezera zingakhale bwino kusiyana ndi zocheperako (kotero kukhala ndi chophimba ndi asanu akuwotcha kumaimira mwayi wochuluka pamene wina wokhala ndi ziwotche ziwiri zokha kungawonetsere chuma chochepa.) Mukuyenera kukhala ndi zowonongeka zong'onongeka mwamsanga chifukwa angayimire chuma mavuto. Kugwiritsira ntchito magetsi anu ofanana ndibwino kuposa kugwiritsa ntchito owotcha mmodzi kapena awiri tsiku lililonse ndikunyalanyaza zina. Kulimbikitsa chuma chanu pogwiritsa ntchito chitofu nthawi zambiri (ndikuyembekeza ndi kuphika pogwiritsa ntchito zambiri kapena zonse zomwe mumawotcha tsiku lonse) zingatheke pokhapokha mutayatsa magetsi anu tsiku lililonse kwa mphindi zingapo.
Miphika ya gasi imakhala bwino kuposa Feng Shui kusiyana ndi magetsi a magetsi, ngakhale sikuvomerezeka kusintha zitofu kapena zokuphika pa chifukwa chomwecho. Kuwononga ndalama sikuli bwino Feng Shui!
Zakudya zomwe mumagwiritsira ntchito chakudya chanu zingathandizenso kulemera ndi kuchuluka kwanu. Zakudya zamakono kapena zamtengo wapatali zimakhala ndi mwayi. Zakudya za China kapena Asia ndi nsomba zopangidwa ndi nsomba kapena zojambula zina zolemera zimathandizanso kuti chuma chanu chikhale cholimba. Magalasi a Crystal amathandizanso mphamvu ya tebulo lanu lodyera. Njira yabwino yoperekera chakudya yomwe ikuyimira ulemelero ndi kuchuluka ndi kukhazikitsa tebulo lanu lodyera ndi malo omwe mumawakonda kwambiri komanso magalasi onga magalasi, mudzaze tebulo lanu ndi chakudya chochuluka (zakudya zambiri, ndalama zambiri) , ndi kuwirikiza chakudya (potero ndikubwereza chuma chanu) mwa kupachika galasi limene likuwonetsa tebulo lanu lodyera.
Patsani Feng Shui-Chakudya Chabwino Patsiku Lino
Kotero tsopano mwakonzeka kugwiritsa ntchito zopsereza zanu tsiku ndi tsiku, kuphika chakudya chamkati ndi Yin / Yang chakudya choyenera cha China, mudzaze nyumba yanu ndi zonunkhira zozizwitsa, ndipo mukhale pansi pa chakudya chokoma pa tebulo lanu labwino. Pano pali chokoma cha Feng Shui cha Chinese cha Sweet and Sour Shrimp kuti muyambe.
Flie Shui a Leslie ndi okoma ndi owopsa (amapanga ma service 3)
Zosakaniza:
- 2/3 mapaundi sing'anga Shrimp (peeled ndi deveined)
- Supuni 1 supuni ya soya msuzi
- Supuni 1 ya cornstarch
- Miphika ya supuni 2 ½
- 1/3 chikho cha soy msuzi
- 4 supuni mpunga vinyo vinyo wosasa
- Supuni 4 (zodzala) shuga wofiira
- Supuni 1 supuni ya ginger
- Supuni 1 supuni ya ufa
- 20 ounce amatha nyinapple chunks (mu madzi)
- 1 celery phesi, diagonally kudula kwambiri woonda
- 1 karoti, diagonally kudula kwambiri woonda
- 1 anyezi anyezi, Julieenne adula (zochepa zochepa kuchokera muzu wa anyezi zimachepetsedwa kuchokera muzu kupita pamwamba)
- 1 tsabola wofiira wofiira, udulidwe wochepa
- 1 supuni ya mafuta
Malangizo:
- Samani nsomba mu supuni 1 ya soya msuzi ndi supuni 1 ya cornstarch kwa mphindi 20 (mufiriji.)
- Mu kapu kapena lalikulu kapu Kusakaniza msuzi Zosakaniza: Masentimita awiri ½ a supuni, 1/3 chikho cha soya msuzi (onjezerani soy msuzi pang'onopang'ono ndikuyambitsa kupuma), mpunga wa vinyo wosasa, shuga wofiirira, ginger wakuda, ufa wa adyo, ndi Madzi kuchokera ku chinanazi chunks (sungani mankhwala a chinanazi pamapeto pake.) Thirani msuzi pambali.
- Chowotcha kapena kutulutsa poto pamapakati-kutentha kwambiri ndi kuwonjezera mafuta. Pamene mafuta akuwotcha, onjezerani shrimp (ndi marinade) ku poto ndikugwedezeza mpaka mutaphika (shrimp iyamba kuyenga ndi kutembenukira pinki) Chotsani zitsamba ku mbale kapena mbale.
- Onjezerani mafuta ochuluka kwa wok wokha kapena poto ngati kuli kofunika ndi kusuntha-mwachangu wa celery ndi karoti kuti mufewetse ndikuchotsa ndiwo zamasamba ku mbale (osati imodzi ndi shrimp.)
- Onjezerani mafuta ena ngati mukufunika ndikuwonjezera anyezi ndi kusonkhezera mwachidule kuti mufewetse. Onjetsani kaloti ndi udzu winawake woumba pamodzi ndi tsabola wa belu ndi kusakaniza mwachangu kwa mphindi 1-2. Onjezerani chinanazi pamtengo wokha kapena poto ndi kuwonjezera nsombazo. Tsatirani-mwachangu kwa masekondi angapo. Sakanizani msuzi ndi kutsanulira mu wok kapena poto. Onetsetsani zonse mu wokiti kapena poto ndikubweretsani ku chithupsa kuti chisakanizo chikhoze.
- Yambani kutenthetsa kutentha ndikutumikira ndi mpunga woyera wa Chinese kapena zakumwa zaprispy. Sangalalani mwambambande wanu wa Feng Shui!
Zokuthandizani: zokoma ndi zowawa ndi njira yokondweretsa kwambiri yodziwira Yin ndi Yang yakuphika Chinese. Mu njirayi, mitundu yosiyanasiyana ya ndiwo zamasamba imagwiritsidwa ntchito kuonjezera kuyambira koyamba. Kuwonjezera apo, mu kuphika ku China, zimakhala zachizoloŵezi zambiri zogwiritsa ntchito kuti zikhale zofanana. Izi zachitika kotero kuti zophikazo zimaphika pamodzi, kotero zowonjezerana zimagwirizana, komanso chifukwa zimawoneka zokongola. Ngati mwasankha kusagwiritsa ntchito udzu winawake ndi karoti mungathe kudula masamba onse kuti mufanane ndi chinanazi ndi mawonekedwe a shrimp. Chunks wa udzu winawake wa udzu winawake ndi karoti udzagonjetsa mbale ndi kutenga nthawi yayitali kuphika.