Cake Cream Devil's Food Cake

Zakudya zamakono zadothi zokhala ndi madzi obiriza, zamadzimadzi awiri zidzakupatsani ulemu waukulu. Chinsinsi cha zodabwitsa kapangidwe ndi wowawasa kirimu kapena buttermilk. Mafuta osakaniza a kakale ndi madzi otentha amawonjezera chokoleti chokoma ku keke.

Gwiritsani ntchito icing yomwe mumakonda kwambiri. Kutentha kofiira kapena madzi otentha a m'nyanja ndizosankha zabwino, kapena kugwiritsa ntchito shuga yoyamba ndi shuga . Ngati mukufuna kupanga izo zokongola, onjezerani chokoleti chophimba kapena kukhetsa mkate wa frosted ndi chokoleti .

Chimene Mufuna

• 2 makapu ufa wokhala ndi cholinga chonse, oyambitsa kapena kupukuta musanayese
• Supuni 1 yophika ufa
• 1/8 supuni ya supuni mchere
• 1 1/2 makapu shuga granulated
• Supuni 8 batala (zofewa)
• Mazira aakulu 2
• 3/4 kapu kirimu wowawasa (kapena mafuta otsekemera)
• Supuni 1 ya soda
• 1/2 kapu yopanda mafuta ofewa
• 1/2 chikho cha madzi otentha
• Supuni 1 ya vanila

Momwe Mungapangire Izo

1. Kutentha uvuni ku 350 F (180 C / Gome Marko 4).
2. Dulani ndi ufa awiri mapeni a keke.
3. Mu mbale, phatikiza ufa, kuphika ufa, ndi mchere. Sakanizani kuti mugwirizane bwino.
4. Mu mbale yosakaniza ndi chosakaniza magetsi, ikani batala ndi shuga mpaka kuwala ndi fluffy. Onjezerani mazira, amodzi pamodzi, kumenyana bwino mutatha kuwonjezera.
5. Onetsetsani kuika soda mu kirimu wowawasa kapena mafuta.
6. Onjezerani zouma zowonjezera kwa batala ndi shuga kusakaniza kusinthanitsa ndi kirimu wowawasa osakaniza; kumenyana bwino mutatha kuwonjezera.

1. Mu kapu kapena mbale yaying'ono, phatikizapo ufa wa kaka ndi madzi otentha; Sakanizani mpaka yosalala.
2. Onjezerani kaka ndi madzi osakaniza osakaniza kuti muzimenya ndi vanila; kumenyana mpaka yosalala.
3. Yambani mitsuko mu mapiko okonzeka.
4. Kuphika kwa mphindi 30 mpaka 40, kapena mpaka keke ikabwereranso ikakhudza mopepuka ndi chala.
5. Kuzizira mu mapeni pamapangidwe kwa mphindi 10. Chotsani chofufumitsa mosamala ndi kuzizira bwino pazitsulo.
6. Frost ndi chokoleti kapena fluffy white frosting, kapena icing wanu amakonda.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	362
Mafuta Onse	19 g
Mafuta okhuta	10 g
Mafuta Osatchulidwa	6 g
Cholesterol	95 mg
Sodium	423 mg
Zakudya	47 g
Matenda a Zakudya	1 g
Mapuloteni	3 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)