Chiphuphu chotchedwa seafoam frosting ndi shuga yofiira yofiira kwambiri. Ndizovuta kuzizira. Mpweya wodalirika wotsekemera umapanga kuphika.
Zotsatira Zowonjezereka: Shuga Wakuda Brown-Mphindi 7 Mphungu
Chimene Mufuna
- 1 1/2 makapu shuga shuga
- 1/2 chikho madzi
- 1/4 kirimu supuni ya tartar
- Azungu 4 azungu zazikulu
- 1/2 supuni ya supuni ya vanila
Momwe Mungapangire Izo
- Gwiritsani shuga wofiira, madzi, ndi zonona mu tchire lalikulu; akuyambitsa kusakanikirana. Onjezerani maswiti a thermometer. Bweretsani ku chithupsa. Wiritsani kwa 242 F pa maswiti a thermometer (ulusi siteji).
- Pakalipano, kumenyani dzira azungu mpaka mapiri owuma.
- Pang'onopang'ono kutsanulira chisakanizo cha madzi mu dzira azungu mumtsinje wochepa pamene mukuwomba.
- Kumenya mu vanila
- Amapereka mowolowa manja, mokwanira kuti asungunuke ndi kudzaza mkate wokwana 2 kapena 3.
Mwinanso Mungakonde
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 835 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 410 mg |
| Zakudya | 182 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 26 g |