Nkhuku iyi imayaka ndi adyo, madzi atsopano a mandimu, zest, ndi thyme yaying'ono. Ndi chakudya chophweka komanso chopindulitsa chokhala ndi chowala chowala. Kukongoletsa kwa parsley ndi magawo atsopano a mandimu kumaliza mbale bwinobwino.
Kutumikira nkhuku iyi yokoma ndi mpunga wa pilaf, mbatata zophika, kapena pasitala wa tsitsi ndi saladi pa chakudya chokoma.
Chimene Mufuna
- 5 pounds mbali nkhuku
- Supuni 2 grated ndimu zest
- 1/2 chikho cha mandimu
- 2 cloves adyo, wosweka
- 2 supuni ya tiyi yasambitsa thyme
- 1 1/2 supuni ya tiyi mchere
- Supuni 1 supuni yakuda
- 1/4 chikho chinasungunuka batala
- 2 mandimu, mopepuka pang'ono
- 1/2 chikho chodulidwa mwatsopano parsley
Momwe Mungapangire Izo
- Konzani nkhuku mumalo osakaniza osakaniza kapena kuziyika mu thumba lalikulu la chakudya chomwe chingasindikizidwe.
- Mu kanyumba kakang'ono, whisk pamodzi mandimu zest, madzi a mandimu, adyo, thyme wouma, mchere, ndi tsabola. Sakanizani osakaniza mandimu pamwamba pa nkhuku; kuphimba kapena kusindikizira ndi firiji kwa maola 3 kapena 4, kutembenuka kawirikawiri kuti nkhuku yophimbidwe ndi marinade.
- Chotsani nkhuku ku marinade ndi kukhetsa bwino.
- Thirani marinade mu kapu ndipo muike pambali.
- Konzani nkhuku mu mbale yopanda kanthu. Sambani ndi batala wosungunuka. Kuphika pa 425 F kwa mphindi 25.
- Pakalipano, ikani marinade pamwamba pa kutentha kwakukulu ndipo mubweretse ku chithupi chonse.
- Sambani marinade pa nkhuku. Pitirizani kuphika kwa mphindi pafupifupi 20 kapena 30 nthawi yaitali, kapena mpaka nkhuku ikhale yowonongeka ndi kuphika bwino, * kutentha mobwerezabwereza.
- Ezani nkhuku ndi magawo a mandimu ndikuzaza ndi parsley.
- Wiritsani otsala a marinade kwa mphindi imodzi ndi supuni zina pa nkhuku musanatumikire, kapena mutumikire mosiyana.
* Malingana ndi foodsafety.gov, nkhuku iyenera kuphikidwa pafupifupi 165 F pa fakitale yowonjezera ya nkhuku, osati kukhudza fupa kapena mafuta.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 750 |
| Mafuta Onse | 44 g |
| Mafuta okhuta | 14 g |
| Mafuta Osatchulidwa | 17 g |
| Cholesterol | 252 mg |
| Sodium | 667 mg |
| Zakudya | 9 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 76 g |