Zakisikizi za kirimu za kirime ndi chives zimagwirizanitsa zosangalatsa ziwiri zomwe timakonda.
Ine ndinadzaza mabisiketi ogawanika ndi saladi ya dzira, ndipo masangweji aang'ono anali odabwitsa. Saladi ya nkhuku kapena nkhuku ikhoza kukhala yabwino, kapena kuidya pamodzi ndi chakudya.
Kukoma ndi kuyang'ana ndizopadera, koma kukonzekera ndi kuphika ndizosangalatsa. Yesetsani ma biskoti kuti mupite ndi chakudya chanu cha tchuthi kapena muwapange chakudya chamadzulo tsiku ndi tsiku kapena chakudya chamadzulo.
Chimene Mufuna
- Zakupi 2 1/2 ufa wokondweretsa (pafupifupi 12 / ounces)
- Supuni 1 yophika
- 1/4 supuni ya tiyi ya soda
- 2 supuni ya tiyi shuga, mwachangu
- Supuni 1 ya mchere
- Pakadutsa supuni 4 mpaka 5 mwatsopano
- Supuni 5 ozizira batala
- 4 ozizira ozizira kirimu tchizi
- 1 chikho buttermilk
- Supuni imodzi imasungunuka batala
Momwe Mungapangire Izo
Kutentha uvuni ku 425 F.
Lembani pepala lophika limodzi ndi mapepala a silicone kapena pepala.
Mu mbale yaikulu yosakaniza, kuphatikiza ufa, kuphika ufa, soda, shuga, ndi mchere. Onetsetsani ndi whisk kuti mugwirizane bwino.
Dulani batala ndi kirimu mu tinthu ting'onoting'ono ndi kuwonjezera pa youma osakaniza. Gwiritsani ntchito blender blender ndi / kapena zala mpaka chisakanizo chikufanana ndi chakudya chokoma. Izi zikhoza kuchitidwanso muzakudya zopatsa chakudya, koma zimangoyambira mpaka chisakanizo chikufanana ndi chakudya chamakono.
Gwiritsani ntchito chives ndiyeno yikani buttermilk. Onetsetsani mtanda ndi mphanda mpaka zouma zowonongeka, kenaka mutembenuzire chophimbacho kuti chikhale chozungulira.
Pukuta nthawi 4 kapena kasanu, kapena mpaka mtanda utagwira pamodzi ndikupanga mtanda wofewa, wofewa. Musagwiritse ntchito pa mtanda kapena mabisiketi kuti akhale ovuta. Gwiritsani ntchito ufa wochuluka, ngati n'kofunikira. Sakani mtanda kapena muupange mu bwalo la 3/4 inch wandiweyani.
Dulani kuzungulira kapena zojambulajambula ndi chocheka cha biscuit ndikukonzerani mabisiketi pa pepala lophika lokonzekera.
Bwerezani pang'onopang'ono zothandizira palimodzi ndikupitiliza kudula mabisiketi.
Sambani pamwamba pa biscuit pamwamba ndi batala wosungunuka.
Kuphika kwa mphindi 12 mpaka 16, kapena mpaka pamwambapo mpaka pang'onopang'ono.
Zimapanga 12 mpaka 14 kukula kwake 2 bisakiti 1/2-inch, kapena mabiscuti 20-inchi awiri.
Malangizo Othandiza
- Pakani ma biskiiti owopsa, amaundana kirimu tchizi ndi batala.
- Phatikizani mafuta ndi zowuma mpaka zinyenyeswazi zowonongeka, kapena pafupifupi 1/4-inch kukula. Zing'onozing'ono za mafuta ndi kirimu tchizi zimapanga matumba a flaky mu biskoti.
- Chotsani chikho cha 1/2 tirigu ufa wa tirigu 1/2 chikho cha ufa wopangidwa ndi cholinga chonse.
Mwinanso Mungakonde
Mabisiketi a Kumtunda wa Kumtunda
Pangani Patsogolo Mabisiketi a Buttermilk
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 220 |
| Mafuta Onse | 14 g |
| Mafuta okhuta | 7 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 27 mg |
| Sodium | 617 mg |
| Zakudya | 21 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 4 g |