Kupereka Chakudya mu Kitchen Kitchen
Ambiri amakonda kubwereka mau akunja. Timagwiritsa ntchito "dokotala wa ana" mmalo moti "dokotala wa ana" kapena "mirepoix" mmalo mwa "starters". Ajeremani ali otsika kwambiri. Mirepoix yawo imatchedwa "Suppengrün" (msuzi amadyera). Kawirikawiri amagula mu mtolo ndipo amakhala ndi leek, karoti ndi chidutswa cha udzu winawake. Zitha kukhala ndi parsley, thyme, masamba a udzu winawake, rutabaga, mizu ya parsley, ndi anyezi.
Kusakaniza kumadalira dera lomwe mumakhala, ndi chophimbacho. Zamasamba ndi nyengo yozizira ndi mababu ndi maulendo aatali a alfu, zifukwa zomveka zosankhidwa kukhitchini ya Germany. German "Suppengrün" ngati mankhwala a zitsamba ndipo amapatsa zokoma mtima, msuzi kapena msuzi, zomwe zimawapangitsa kukhala mapepala abwino kwambiri monga zophika zouma ndi nyemba kapena poto.
Mu chunks zazikulu, ndiwo zamasamba zophika pang'onopang'ono ndiyeno zimatayidwa kuti zikhale ndi supu zokoma ndi katundu . Amadula pang'ono, amatha kuonongeka ndi mafuta ndipo amagwiritsidwa ntchito ngati maziko a msuzi womalizidwa. Ngati akuphika motalika, amathyoka n'kukhala mbali ya msuzi kapena akhoza kutsukidwa kuti apange msuzi. Parsley, thyme, ndi marjoram amagwiritsidwa ntchito kwathunthu ndi kuchotsedwa musanatumikire. Njira iyi ya Fuhrmannsbraten , yoweta ng'ombe yophika, imagwiritsa ntchito "Suppengrün" monga maziko a msuzi. Mwinanso mungafunike kusakaniza kuphika kwanu musanamalize msuzi.
Panthawi imeneyo, ndiwo zamasamba zasiya zamasamba zawo ndipo zimatayidwa.
Inde, simukuyenera kugula "Suppengruen" mu thumba, koma ngati simugwiritsa ntchito masambawa nthawi zambiri, amachepetsa zowonongeka, chifukwa mumangofunikira masamba okwana 6 okha. Zimapangitsanso phindu la sitolo, mtolo wa msuzi amawononga $ 2, zambiri ngati ali organic.
Ndimakonda kugula masamba anga pokhapokha chifukwa ndikufuna kugwiritsa ntchito mbali yambiri yobiriwira ya leek ndipo celeriac imakhala yatsopano. Ndipotu, nthawi yabwino yogulira msuzi amadya masika, popeza masambawa ndi okolola. Nthaŵi zina, mungagwiritse ntchito kusanganikirana kwa "mirepoix".
Pamene mukudula msuzi wanu kapena zitsamba monga iwo amatchedwanso, onetsetsani kuti akutsukidwa bwino ndipo zonse zowola ndi zouma zimadulidwa. Mafuta, makamaka, ayenera kutsukidwa pansi pa madzi kuchotsa mchenga womwe amasonkhanitsa akukula.
Mirepoix ndi dzina lachifalansa limene limatchulidwa pambuyo pa munthu amene analitenga ndipo ndilofanana ndi minced "Suppengrün". Ku US, gawo lafriji tsopano limanyamula masamba, omwe amatchedwa "Recipe Starters" omwe amagwiritsira ntchito kusakaniza Pascal (mtundu woongoka womwe timakonda), anyezi ndi kaloti.
Ngati mumadzipangira nokha, mgwirizano wa chi French ndi magawo awiri a anyezi: 1 gawo la celery: 1 gawo karoti .
Gwiritsani ntchito Mphika-Zitsamba - "Suppengrün" - Soup Greens
Pali zambiri zomwe zimagwiritsidwa ntchito pa Pot-Herbs mu khitchini ya Germany. Zitsanzo zochepa ndi zoonjezera zawo zowonjezera zalembedwa apa.
- Msuzi Wopweteka ndi Stews
- Msuzi wa pea (kuphatikizapo anyezi, marjoram, mchere ndi tsabola)
- Msuzi wa Lentil (kuphatikizapo anyezi, thyme, nyama yankhumba ndi vinyo wosasa)
- Mbatata supu (kuphatikiza anyezi, bay tsamba, nyama yankhumba)
- Chotsani njuchi (kuphatikizapo tsamba la bayi, tsabola ndi anyezi. Taya masamba pambuyo pophika.)
- Chotsani nkhuku (kuphatikizapo tsabola woyera, mchere watsopano ndi anyezi. Pewani masamba pambuyo pophika.)
- Mafasi opangidwa ndi nyama zowongoka.
- Marinades kwa Sauerbraten
- Ma marinades a zinyama (kuphatikizapo zipatso za juniper, wholespice, peppercorns ndi vinyo wofiira)
- Mussels (palibe karoti, kuphatikiza anyezi, tsabola woyera, ndi vinyo woyera)