Zophika sitiroberi dumplings ali ofanana ndi cobbler, opangidwa ndi mwatsopano strawberries ndi okoma dumpling mtanda. Pangani nyengo yambiri ya sitiroberi podula mkondo (kapena awiri!).
Chimene Mufuna
- 1/3 chikho shuga
- 2/3 chikho madzi
- Supuni 1
- vanila kuchotsa
- 1 chikho chinasankhidwa ufa wonse
- Supuni 2 shuga
- 1 1/2 supuni ya tiyi yophika ufa
- 1/2 supuni ya supuni mchere
- 1/4 kapu ya mafuta
- 1/2 chikho mkaka
- Penti imodzi (pafupifupi 2 makapu) strawberries, hulled ndi
- kuchapidwa
- Supuni 1 shuga
Momwe Mungapangire Izo
- Mu phula, phatikiza 1/3 chikho shuga ndi madzi; kubweretsa kwa chithupsa. Kuchepetsa kutentha ndi kuimirira kwa mphindi zisanu.
- Muziganiza mu vanila Tingafinye.
- Mu mbale yosanganikirana, sungani ufa umodzi, supuni 2 shuga, ufa wophika, ndi mchere.
- Dulani mu mafuta ndi mafuta oundana kapena foloko mpaka kusakaniza kukuphwanya.
- Onjezerani mkaka ndi kusonkhezera mpaka zowonjezera zowonjezera zowonongeka.
- Ikani strawberries mu mbale 1/2-quart casserole mbale; Thirani shuga wotentha kusakaniza pa strawberries.
- Imani pang'onopang'ono mtandawo mofanana mu supuni 8 mpaka 10 pa strawberries.
- Fukani dumplings ndi supuni 1 yotsala ya shuga (ndi sinamoni yaying'ono, ngati mukufuna).
- Kuphika pa 450 F kwa mphindi 25 mpaka 30, kapena mpaka zidutswa zowonongeka.
- Kutumikira wotentha ndi kukwapulidwa kapena kukwasalamu, ngati mukufuna.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 311 |
| Mafuta Onse | 14 g |
| Mafuta okhuta | 8 g |
| Mafuta Osatchulidwa | 5 g |
| Cholesterol | 32 mg |
| Sodium | 458 mg |
| Zakudya | 44 g |
| Matenda a Zakudya | 3 g |
| Mapuloteni | 4 g |