Ambiri ali ndi saladi ya taco m'chipinda chodyera. Ndi zokoma, zowonongeka, ndipo ndi njira yabwino yosinthira mbale ya kalembedwe ya Tex-Mex. Mmalo mopita kukapeza nthawi yotsatira, yesetsani kupanga kunyumba. Kudzipangira nokha ndi kophweka, kopanda mtengo, ndi tastier! Mukhoza kugwiritsa ntchito mabanki otsala kuti mupange izi. Ingowonongeka njuchi ndikuiwonjezera ku zigoba zitatha. Ngati mukuchita izi, yambani kuphika anyezi ndi adyo muzipuniki ziwiri za maolivi.
Mungathe kuyika saladiyi njira ziwiri: onjezerani nkhumba yotentha yothira mitsamba nthawi yomweyo, kapena yowanikitsanso njuchi kwa mphindi makumi atatu ndikuikiranso firiji. Kenaka yesetsani bwino ndikugwiritsira ntchito pamwamba pa masamba.
Chimene Mufuna
- 1 pounds pansi ng'ombe
- Anyezi 1 (odulidwa)
- 3 cloves adyo (minced)
- 1 pepala ya jalapeño (minced)
- Supuni 2
- Kusakaniza kwa nyengo ya Taco
- 1 chikho cha ng'ombe
- 1 chikho salsa
- 1 chikho cha French saladi kuvala
- 1 (15 ounce) akhoza impso kapena
- nyemba zakuda (kuchapidwa ndi kuthiridwa)
- 8 makapu wothira letesi
- 1 tsabola wofiira (wodulidwa)
- 1 tsabola wonyezimira (wodulidwa)
- 4 tomato aakulu (odulidwa)
- 2 mapepala (peeled ndi cubed)
- 1 chikho Pepper Jack tchizi (shredded)
- 1 chikho Cheddar tchizi (shredded)
- 1 chikho chinapulidwa azitona zakuda
- 1 chikho kirimu wowawasa
- 2 makapu ndi tortilla chips (OR tostada shells, crumbled)
Momwe Mungapangire Izo
- Mu skillet wamkulu, nyama yophika ndi anyezi, adyo, ndi jalapeño , zomwe zimayambitsa kuswa nyama. Nyama ikadetsedwa, idyani bwino.
- Onjezerani Kusakaniza kwa Taco, mchere wa nyama, ndi salsa ndipo mubweretse kuimira. Sungunulani, mobwerezabwereza, kwa mphindi zisanu mpaka 7 mpaka mutakula. Chotsani kutentha ndi kusuntha mu kuvala kwa France.
- Mukhoza kupanga saladi tsopano, kapena kuzizira ndi kuzizira fodya.
- Kuti mupange saladi, pangani letesi ndi nyemba, tsabola, ndi tomato mu mbale yaikulu yotumikira. Pamwamba ndi njuchi kusakaniza.
- Pamwamba ndi mapeyala, tchizi, azitona, kirimu wowawasa, ndi tchipisi ta tortilla ndikutumikira mwamsanga.
- Mmalo mwa zipsu, mukhoza kugwiritsa ntchito saladiyi ku Tostada zipolopolo zomwe mungapeze ku golosale. Ingotenthetsani zipolopolo monga momwe zimayendera pa phukusi ndipo perekani saladi mwa iwo.