Msuzi wa punga wa mchele ndi kusakaniza kalekale ka mpunga, shuga, ndi mkaka, ndipo amapangidwa opanda mazira. Ingokumbukirani kuti mukuyimbira kawirikawiri. Mukhoza kuwonjezera zonunkhira ku pudding, kapena kuwonjezera zoumba kapena zouma zoumba. Onetsetsani malingaliro ndi kusiyana kwa zina zowonjezera ndi malingaliro.
Chimene Mufuna
- Mkate umodzi wokwanira mkaka wonse,
- 1/3 chikho chosaphika mpunga (mpunga wautali woyera wa tirigu)
- 1/4 chikho granulated shuga **
- 1/2 supuni ya supuni ya vanila
Momwe Mungapangire Izo
- Chotsani uvuni ku 300 F.
- Mu mbale 1 1/2 ya mkate wophika, kuphatikiza zonse zopangira.
- Kuphika kwa maola awiri ndi awiri, kuyambitsa mphindi iliyonse 20. Izi zimapangitsa kuti pudding azioneka bwino.
- Ngati mukufuna, perekani mavitamini ndi sinamoni kapena shuga ya sinamoni.
* Kodi Scald Milk - Ikani mkaka mu poto lolemera pa chinyezi. Kutenthetsa mkaka, kuyambitsa nthawi zambiri. Pewani pansi pa poto nthawi zambiri kuti muone ngati zowonongeka kapena kumamatira.
Mukayamba kutentha ndi tinthu tating'onoting'ono tomwe timapanga m'mphepete, chotsani ndi kutentha. Ngati mugwiritsa ntchito thermometer, yang'anani kutentha kwa pafupi 182 F (83 C).
* Onjezerani pafupifupi 1/2 chikho cha shuga granulated kwa pudding yokoma.
Malangizo ndi Kusiyanasiyana
- Msuzi Rice Pudding - Onjezerani supuni ya 1/2 ya sinamoni ndi kadontho ka nutmeg.
- Mpunga wa Mpunga ndi Zowonjezera - Onjezerani 1/2 chikho cha zoumba ku chisakanizo cha mpunga ndikuwonjezera zitsulo iliyonse ya sinamoni ndi nutmeg.
- Ikani shuga ya granulated ndi shuga yofiira yofiira.
- Pakani Pudding wa Apricot - Thirani 1/4 chikho cha apricots wouma, 1/4 chikho cha zoumba, ndi uzitsine uliwonse wa sinamoni ndi nutmeg.
Mwinanso Mungakonde
Chomera cha Rice Pudding Chomera
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 171 |
| Mafuta Onse | 5 g |
| Mafuta okhuta | 3 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 16 mg |
| Sodium | 70 mg |
| Zakudya | 25 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 6 g |