Musanyengedwe ndi dzina la "Nougat Ice Cream" - izi sizithupi! Mmalo mwake, ndi zonunkhira, zonunkhira bwino zonunkhira ndi zokometsera za miyambo ndi zosakaniza za nougat. Kotero ngati inu mumakonda kuwonjezera mkaka wa almond ndi uchi wokhala ndi nougat kapena Torrone , ndiye ayisikilimu awa ndi inu!
Mosiyana ndi maphikidwe ambiri a ayisikilimu omwe amagwiritsira ntchito mkaka ndi dzira yolks, njirayi ndi ofanana ndi maphikidwe a nougat ndipo amaitana azungu azungu ndi uchi-shuga. Chifukwa chimagwiritsa ntchito azungu m'malo mwa mapira, si olemera monga madzi ena oundana, kotero zimakhala zowala komanso zotsitsimutsa. Gawo labwino ndilo, palibe ayisikilimu wopanga!
Ndinaonjezeranso chokoleti chodulidwa kuzipangizozi chifukwa ndimakonda mafuta a amondi ndi chokoleti, koma mungayese ndikuyesera mtedza, chokoleti, kapena zipatso zouma monga cranberries kapena yamatcheri. Mofanana ndi maphikidwe ambiri a ayisikilimu, ndizosintha kwambiri!
Chimene Mufuna
- 2 azungu azungu (kutentha kwapakati)
- 1/3 chikho uchi
- 1 chikho shuga
- 1/4 chikho cha madzi
- 1.5 makapu olemera zonona
- 1/4 tsp almond
- 1/2 Tsp kuchotsa vanilla
- 1/2 chikho cha amondi (zofufumitsa ndi zonyozeka)
- 1/2 chikho chokoma chokoleti (finely chopped)
Momwe Mungapangire Izo
1. Sakanizani kirimu ndi mankhwala a almond ndi vanila mu mbale yamkati, ndipo muzimumenya kirimu mpaka mutakwera ndipo mutenga nsonga. Ikani kirimu chokwapulidwa mufiriji pamene mukukonzekera zonsezo.
2. Ikani mazira azungu mu mbale yayikulu yoyera ya chosakaniza choyimika chokhala ndi chophimba cha whisk. Mosiyana, mukhoza kuika azungu azungu mu mbale yayikulu ndikugwiritsa ntchito wosakaniza manja opangidwa ndi whisks.
Kumenya dzira azungu mpaka mawonekedwe ofewa apangidwe.
3. Ngakhale kuti mazira azungu akugunda, onganani uchi, shuga, ndi madzi mu kapu yaing'ono pamwamba pa kutentha kwapakati ndi kusonkhezera mpaka shuga ikasungunuka. Bweretsani chisakanizo kwa chithupsa, ndipo mutayikirako, sungani kuwiritsa kwa mphindi ziwiri.
4. Pambuyo pa maminiti awiri, chotsani uchi wa uchi kuchokera kutentha ndipo, pamene chosakaniza chikuyenda, pang'onopang'ono kutsanulira madzi otentha mu mazira azungu mu mtsinje wokhazikika. Mutha kusamutsa chisakanizo ku chikho choyezera ndi spout kuti chikhale chosavuta kutsanulira, ngati chikukhumba. Madzi onse atathiridwa mwa azungu, kwezani liwiro mpaka pakati ndi kupitiliza kumenyana ndi chisakanizo mpaka utakhazikika mpaka kutentha, pafupi mphindi zisanu ndi zisanu ndi ziwiri.
5. Mutangotsala pang'ono kusakaniza, pindani mu kirimu chokwapulidwa, mtedza wodulidwa, ndi chokoleti chodulidwa. Sakanizani ayisikilimu osakaniza mu chidebe cha pulasitiki chosasindikizidwa kapena chophimba china chozizira, ndipo muzichiika mufiriji kuti mutsimikizire, kwa maola 4 kapena usiku umodzi. Mukakhala olimba, khalani ndi ayisikilimu ndipo musangalale!
Dinani apa kuti muwone Maphikidwe onse a Nougat Candy!
Pangani Torrone Yanu Yanu (Nyukali ya Honey Honey).
Chomera cha Ice Cream Fudge - Chopangidwa Ndi Zowona Zakudya Zam'madzi!
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 429 |
| Mafuta Onse | 26 g |
| Mafuta okhuta | 14 g |
| Mafuta Osatchulidwa | 9 g |
| Cholesterol | 51 mg |
| Sodium | 30 mg |
| Zakudya | 47 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 5 g |