Nkhuku Yosavuta-Nkhumba Zouma Zosakaniza

Zakudya zophweka zopanda nkhumbazo ndizomwe zimakonzekera ndi kuphika pa stovetop, ndipo zitsimikizika kuti zisangalatse.

Zakudyazo zimadulidwa mu dzira ndi kusakaniza mkaka ndiyeno amathira mu ufa ndi yokazinga kuti akhale wangwiro. Gwiritsani ntchito zofupa za nkhumba kapena zopanda phindu mu recipe. Nkhumba za nkhumba zimakhala zazikulu makulidwe, kotero zimaphika mofulumira. Gwiritsani ntchito zophika ndi mbatata yosakaniza, kuvala kwa chimanga, kapena kugula, pamodzi ndi maapuloauce kapena maapulo a ku Southern yokazinga.

Onani malingaliro ndi zosiyana pa zokambirana zina ndi zina, kuphatikizapo momwe mungapangire kupanga maapulo okometsera okazinga kuti mupite ndi chops.

Onaninso
Kusuta Pork Chops
Nkhumba Top Top 20 Zophika Maphikidwe

Chimene Mufuna

Momwe Mungapangire Izo

  1. Fukani phokoso la nkhumba kumbali zonse ziwiri ndi mchere wosakaniza ndi tsabola wakuda.
  2. Kutenthetsa mafuta mu skillet wambiri mpaka kutentha koma osasuta (pafupifupi 350 F mpaka 360 F).
  3. Dzira la Whisk ndi supuni 3 za mkaka kapena batala limodzi mu mbale yosaya.
  4. Mu mbale ina, phatikizani 1/2 chikho cha ufa ndi paprika; kuphatikiza bwino.
  5. Sakanizani nkhumba iliyonse kuti muyike mumsanganizo wa dzira ndikuyambani mu ufa mpaka mutadzaza.
  6. Frytsani nkhumba za nkhumba mu mafuta otentha kwa mphindi 4 mpaka 6 kumbali iliyonse, kapena mpaka miphika yophika. Kwa thicker wambiri wa nkhumba, mulole nthawi yambiri.
  1. Zokongoletsa mwatsopano chopped parsley, ngati mukufuna.

Mwachidziwitso Cream Gravy

  1. Kutenthetsa batala kapena supuni 3 za mafuta a nkhumba yophika mafuta mu skillet kapena supu pamwamba pa sing'anga kutentha. Onjezerani 1/4 chikho cha ufa ndikupitiriza kuphika kwa mphindi 4 mpaka 5, ndikuyambitsa zonse.
  2. Onjezerani makapu 2 a mkaka ndi kuphika mpaka wokhuthala, oyambitsa zonse.

Amatumikira 4.

Tumikani nkhuku za nkhumba ndi maapulo okazinga (m'munsimu) ngati mukufuna, pamodzi ndi mafuta ophika, mbatata, kapena mkate kapena chovala cha cornbread. Onjezani chimanga chophika, nyemba zobiriwira, kapena kaloti, kapena mbali zanu zomwe mumakonda.

Malangizo ndi Kusiyanasiyana

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 1012
Mafuta Onse 60 g
Mafuta okhuta 16 g
Mafuta Osatchulidwa 30 g
Cholesterol 411 mg
Sodium 1,174 mg
Zakudya 41 g
Matenda a Zakudya 4 g
Mapuloteni 74 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)